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Aichi Ocha no Kakien
A Specialty Store Dedicated to Freshness and In-House Roasting
"Ocha no Kakien," a long-established tea specialty store located in the Osu Shopping Arcade, is just a 2-minute walk from Kamimaezu Station on the Nagoya Municipal Subway. With a strong commitment to freshness and a pursuit of the tea’s original flavor, all roasting is done in-house to ensure every product is fragrant and freshly made. The shop offers teas from multiple production areas and provides personalized recommendations according to purpose and taste. From sourcing and blending to packaging, everything is handled internally, allowing guests to enjoy high-quality tea at reasonable prices. The adjoining takeout shop also serves "matcha soft-serve ice cream" and "matcha shakes."
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Tokyo Suegen
The Chicken Restaurant Where Yukio Mishima Had His Last Dinner
This long-established chicken restaurant in Shimbashi, Tokyo, has operated at the same location since the Meiji era (founded in 1909). Over the years, it has been beloved by people from political, business, and entertainment circles. It is especially well-known as the restaurant where author Yukio Mishima had his final dinner. The dish he chose, the “Wa (chicken hotpot course menu)", features a traditional chicken broth that has remained unchanged since the restaurant's founding. Mishima had been a regular visitor since childhood, when his grandfather first brought him here. On the eve of his death, the proprietress invited him to return again. Mishima reportedly replied, “I’ll come again—from the afterlife." The restaurant offers both table seating and private tatami rooms, making it ideal for quiet gatherings or business dinners.
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Hokkaido CRAB HOUSE HOKKAIDO
All-You-Can-Eat Luxurious Grilled "Three Major Crabs"
"CRAB HOUSE HOKKAIDO" is conveniently located approximately a 6-minute walk from JR Sapporo Station. You can enjoy the so-called "three major crabs": red king crab, snow crab, and hairy crab, all of which are packed with meat. Crab and, depending on the season, seafood such as shrimp and scallops are served steam-grilled in a can. It is popular for its flavor that concentrates the flavor of the ingredients. There are two types of courses, in addition to grilled meat, you can choose between shabu-shabu, which is famous for its soup, and kimchi jjigae, which uses aged kimchi, making it a great option for those who want to fully enjoy both seafood and meat.
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Saitama Ryotei Tamaya
A Historic Restaurant Established in 1927
Enjoy a kaiseki meal while overlooking a beautiful garden centred around a 100-year-old cherry tree, featuring traditional culinary techniques. Spend a special time in a high-quality Japanese space that is also used as a filming location for movies and dramas.
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Osaka CAFÉ ANNON
A Japanese-Style Café Where You Can Spend a Relaxing Time in the City
CAFÉ ANNON is located approximately an 8-minute walk from Nankai Electric Railway and Osaka Metro Namba Station.The warmth of the wooden interior is a relaxing place to spend time even in the middle of a bustling city, and since it is open from morning until night, it is easy to stop by for sightseeing.In addition to the popular soft and fluffy soufflé pancakes, the "night parfait," which is available only at night to end the day, is highly recommended.The original blend coffee is made to order and carefully brewed using a siphon.It has a full-bodied, refreshing taste and is best enjoyed with sweets.
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Ishikawa Mashiba, Noto Beef
A New Specialty Celebrating Kanazawa’s Unique Food Culture
A meat restaurant in Kanazawa City, Ishikawa Prefecture. The charcoal-grilled marbled loin and thigh meat of "Noto beef" can be enjoyed in a variety of ways, paired with the local rice "Hyakumangoku," including salt, homemade soy sauce, your favorite condiments, and dashi ochazuke. Perfectly complemented with sake.
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Hokkaido Ohana Sweets Shop Susukino
A Shop Specializing in Ohagi Crafted with Hokkaido Ingredients
This shop specializes in ohagi (sweet rice balls coated with bean paste or other toppings), located on the first floor of Restaurant Plaza Sapporo, directly connected to the Sapporo Tokyu REI Hotel, about a three-minute walk from Susukino Station on the Sapporo Municipal Subway. The shop's Japanese-inspired showcase displays a wide variety of ohagi made with an abundance of Hokkaido ingredients, from classic flavors like bean paste and kinako to vibrantly colored dishes using fruit and matcha, and the gorgeous "Shion Flower", a flower-shaped treat that looks like a work of art. The shop is open until late, and there's an eat-in area, so it's a great place to stop by after a night of drinking or to buy some as a souvenir.
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Kyoto Saryo Tesshin
Blissful Soba Served in a Gorgeous Space
"Saryo Tesshin," a new venture of the popular Miyazaki soba restaurant "Soba-ya Tesshin," has opened in Kyoto City. Located in a renovated Kyoto townhouse over 100 years old, which is also the family home of the proprietress, the restaurant offers a refined atmosphere where you can enjoy specialties like "Supreme Kyoto Duck Nanban" and traditional Japanese sweets such as financiers.
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Gunma Ryotei Chojinso
Taste the Seasons in a Historic Meiji-Era Ryotei
"Ryotei Chojinso" was built in 1900 in Tsubaki Town, central Takasaki, as a businessman’s villa. It became a ryotei in 1955, named after the character "Chojin" from a calligraphy gifted by a visiting imperial family member during the Meiji era (1868–1912). The 1,000 m² garden is home to two free-roaming peacocks. The kaiseki course offers eight to eleven dishes using "Joshu beef" and local vegetables, updated every two months with occasional Western touches. All nine rooms are private and vary in size, making it ideal for celebrations, engagements, and family gatherings. Catering and lunch boxes are also available.
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Hokkaido Asahikawa Genghis Khan Daikokuya
Famous Raw Lamb Genghis Khan Restaurant With Long Lines
This is one of the most popular restaurants in Asahikawa, the hot spot for Genghis Khan, and is known for its exquisite fresh lamb Genghis Khan. Raw lamb is chilled and not frozen, so it is tender and juicy. In the spacious restaurant with seating for about 100 people, you can enjoy the authentic taste of charcoal grilled food. "Hakodate Goryokaku branch" is also popular.
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Yamaguchi Karatoya – Seasonal Grill Dining
aste the Best of Shimonoseki While Overlooking the Kanmon Straits
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Tokyo Hanakagura Panda Yaki Ueno Marui store
“Delicious, Cute, and Fun" — That’s What It’s All About!
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Hokkaido Otaru Chaya Sato
Street Corner Bites of Freshly Grilled Local Oysters
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Hokkaido Hokkaido Jingisukan MASAJIN Susukino Main Store
Premium Jingisukan Dining in the Heart of Susukino
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Aichi Maruya Honten, Chubu Centrair International Airport
Savour Traditional Hitsumabushi for an Unforgettable Travel Memory
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Tochigi Japanese restaurant Tajima
Japanese Kaiseki Cuisine Made with Tochigi Ingredients Served in a Private Room
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Osaka Mikkouya BATATAS
A Café That Becomes a Yaki-Imo Café by Day and a Yaki-Imo Bar by Night
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Hokkaido Natural, Gibier Cuisine
Wild Game Specialties Hunted by the Owner Himself
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Kyoto Wagyu Yakiniku Toku
Yakiniku Restaurant Delivering the Deliciousness of Wagyu Beef From Kyoto
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Hyogo CAFFE PASCUCCI Sannomiya
Savor Italian Vibes in a Light-Filled, Open Cafe
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Hokkaido Sapporo Jingisukan Daruma Otoshi
Highly Satisfying Jingisukan at an Affordable Price
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Osaka SOT COFFEE ROASTER Osaka Tenmabashi
A Café Where You Can Savor Coffee Crafted with Care from Roasting
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Shimane Matsue Waraku, Japanese Cuisine
Enjoy the Finest San'in Delicacies and Live Crab
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Aomori appetizer dining Cocoro
Authentic Cuisine and Hospitality Made With All Our Heart
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Yamanashi SUMIYAKI TOCORO.
A Charcoal Grilled Japanese Restaurant Beloved by the Local Community
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Fukuoka The originator of Hakata Mizutaki Suigetsu
The Birthplace of Hakata Mizutaki, Which Continues to Preserve the Original Taste
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Aichi Maruya Honten, JR Nagoya Station
Hitsumabushi Specialty Restaurant Located Inside JR Nagoya Station
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Yamaguchi Isokura
Enjoy the Owner's Carefully Selected Ingredients Grilled Over Charcoal
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Miyazaki Fish Cuisine Bibinya
Enjoy Fresh Seafood Delivered Directly from Aburatsu Fishing Port
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Iwate Japanese style restaurant Ushi no Sato
Enjoy Iwate Prefecture's Finest Beef, Maesawa Beef
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