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Nagasaki Yosso Flagship Restaurant
The Original Chawanmushi Specialty Store That Continues to Preserve Nagasaki's Tradition
Founded in 1866. This is a shop specializing in the "original chawanmushi" that was opened by the founder, Nobutake Yoshida Sokichi, who moved from the Iyo domain (Ehime prefecture) to Nagasaki. Steamed sushi has become a menu item loved by many people because of its desire to provide a simple and delicious meal. The chawanmushi is so hot and soft that you can see it jiggling. The simple flavor of conger eel, shrimp, shiitake mushrooms, and other ingredients is appealing. The current owner is the 6th generation, inheriting the founder's desire to "help local customers grow the business." We want you to enjoy our signature meals at our restaurant in a historic beach town.
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Nagasaki Tokio, Wagyu and Vegetable Restaurant
Creative Japanese Cuisine by a Chef Trained at Fine Traditional Restaurants
This creative Japanese restaurant is located approximately a 2-minute walk from Nagasaki Electric Tramway Shiyakusho Station and approximately a 7-minute drive from JR Nagasaki Station. It is popular for its "Nagasaki Wagyu beef", characterized by its soft texture and juicy melt-in-the-mouth texture, and its carefully selected vegetable dishes. The chef, who trained at restaurants and hotels in the prefecture and became fascinated with Wagyu beef, serves dishes made with fresh ingredients from Nagasaki. Lunch and "Girls' night out" plans are also available, and the restaurant welcomes children. The drink selection features sake, wine, shochu, and craft beer made with bergamot grown in Unzen City, making it possible to discuss thoughtful pairings.
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Nagasaki Cafe Milky Way
Cute Plate Menu That Brings Delight to the Table
A croissant sandwich specialty shop located approximately a 3-minute walk from the Nagasaki Electric Tramway Medical Center stop. The menu includes plate selections such as the "Milky Set (with soup)," which allows a choice from eight types of croissant sandwiches, and the "Kids Plate" served with juice, along with a varied lineup of pasta, sweets, and drinks. A popular sweets plate features a "croffle" made by pressing the shop’s signature croissant dough in a waffle maker for a crisp texture, topped with gently wobbling pudding called "Soine Kuma-chan" and gelato.
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Nagasaki Tsubura-ya
Nagasaki Home Cooking in a Homely Atmosphere
Located approximately a 3-minute walk from Nagasaki Denki Kido Kankodori Station, this izakaya is popular for its Nagasaki home cooking made by the proprietress. In addition to the various obanzai dishes lined up at the counter, there is also a wide variety of other dishes that go well with evening drinks, such as à la carte dishes, fried foods, meat dishes, and sashimi, and there are also courses with all-you-can-drink options available for various banquets. The "All-you-can-eat obanzai (100 minutes)" is also recommended for dinner, as dishes made with seasonal ingredients are changed daily. In a relaxing atmosphere that makes you feel like you've come home, you can enjoy Nagasaki shochu, sake, and home cooking while enjoying conversation with the proprietress.
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