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Yamagata Ryu Shanghai Akayu Flagship Store
A Ramen Restaurant Visited by People from All Over the Country
Established in 1958, "Ryu Shanghai Akayu Honten" is a ramen shop that is particular about making all its noodles in - house. Their signature dish, "Akayu Karamiso Ramen," is so popular that customers come from all over the country.The "Karamiso" made with chili peppers grown in Akayu brings out the rich and deep flavor of the soup. Let's enjoy a blissful time with plenty of curly fat. The current 3rd generation owner, who has inherited the "ramen path" from the first and second generation who dedicated themselves to making ramen because "I want people to eat delicious ramen," continues to make every bowl of ramen with sincerity today in the town of Akayu.
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Yamagata Charcoal-grilled horumon Kappa
The Nostalgic Taste of Grilled Offal Returns
"Kappa", a charcoal-grilled horumon restaurant in Miyauchi County, Nanyo city, Yamagata, sadly closed its doors after 65 years at the end of January 2024. The restaurant was revived in July of the same year by the owners, who have inherited the traditions of Kappa, to start a new chapter in its history while keeping the nostalgic taste and atmosphere intact.
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Yamagata Restaurant Kongokaku
Fully Indulge in the Exceptional Flavor of Yonezawa Beef
Located approximately a 10-minute walk from JR Yonezawa Station, "Restaurant Kongokaku" is directly managed by a long-established butcher shop founded in 1923, and offers yakiniku, sukiyaki, shabu-shabu, and steak on each floor. You can enjoy "Yonezawa beef" in all its delicious flavors.
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Yamagata Soba Restaurant Hifumi
A Famous Soba Restaurant With Long Lines in Sagae City, Yamagata Prefecture
In Yamagata's Sagae City, "Soba Restaurant Hifumi" is a renowned soba restaurant known for its deep-flavored broth and aromatic handmade soba. The most popular dish, "Niku Soba," features chicken with rich umami. The restaurant also offers creative new dishes, such as "Spicy Tsukesoba Nidaime," catering to spice lovers. The bright interior includes counter, table, tatami, and standing areas, offering a casual yet enjoyable dining experience.
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Yamagata Meat and Veggie Bistro NiGoo
Savour Yamagata’s Local Meat at Budget-Friendly Prices
Located about a 5-minute drive from JR Tsuruoka Station, this restaurant specializes in meat dishes, including locally-raised "Yamagata beef". The restaurant offers the signature "Yamagata beef grill", as well as "NiGoo Yokubari Plate", which includes two types of beef and one type of pork for a total of about 450g. Other meat dishes, such as hamburger steaks, are also available at reasonable prices, making it popular with families and people of all ages. The restaurant is close to Tsuruoka Park, a famous cherry blossom viewing spot, and within walking distance of the Chido Museum and Tsuruoka Art Forum, making it a great place for lunch or dinner after a stroll around the park.
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Yamagata Souen Shingetsu
Artfully Crafted Dishes Showcasing Yamagata Produce
"Souen Shingetsu" is located approximately a 12-minute walk from JR Sakuranbo Higashine Station. The owner, a Japanese chef, draws on over 25 years of experience to serve colorful, creative dishes that generously feature local vegetables and ingredients from Yamagata Prefecture. The restaurant is renowned for its meticulously crafted dishes, which seamlessly combine beautiful visuals with unexpected flavors. The spacious dining room seats approximately 81 guests and includes private rooms, allowing flexible use for everything from casual meals to anniversaries and banquets, depending on group size and occasion. The restaurant is often lively during the daytime and draws after-work diners and groups in the evening, making reservations recommended.
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