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Miyagi
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Miyagi Local sake and seasonal flavors Azumaya
Enjoy Miyagi's Delicious Sake Easily and at an Affordable Price
About a 3 - minute walk from Sendai Station, this restaurant has a reputation for being able to enjoy a variety of Miyagi's seasonal flavors at reasonable prices. We have fresh Sanriku fish shipped directly from the source, and over 50 types of local sake from all over the country that change seasonally. It's a popular restaurant that is often full, so it's best to make a reservation in advance if you plan to visit. Lunch is full of great value menus, with a focus on seafood bowls. Among them, the "Omikuji - don" filled with plenty of seafood purchased that day is very popular. Inspired by the desire to return the favor from Tohoku, 100 yen from the lunch fee will be donated to the 2016 Kumamoto Earthquake (duration to be determined).
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Miyagi Seafood restaurant Nagisa
Enjoy Whale Dishes and Seafood Unique to the Oshika Peninsula
Cottu, a tourism and product exchange facility located in Whale Town Oshika, a tourist facility on the Oshika Peninsula, opened in October 2019 in Ayukawahama, Ishinomaki City, Miyagi Prefecture. "Seafood Restaurant Nagisa" inside is a restaurant operated by "Shimashu no Yado Sakai", an inn located on the peninsula. Ayukawa is famous for its whale dishes and seafood dishes. The minke whale sashimi set meal, which can only be served fresh, and the set meal using seafood caught off the coast of Mt. Kinka in Sanriku, one of the world's best fishing grounds, are recommended. You can use the lobby inside Cottu as well as inside the store. You can enjoy your meal while looking out at the sea from the terrace seats.
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Miyagi Bene ITALIAN DINING
Casual Italian Restaurant That You Can Drop In to Easily
Located approximately a 1-minute walk from JR Matsushima Station, "Bene ITALIAN DINING" is a casual Italian restaurant offering a relaxed dining experience. A wide selection of dishes is available for both lunch and dinner, featuring seasonal local ingredients at reasonable prices. The drink menu is also extensive, including wine, cocktails, and beer, allowing for delightful pairings with the diverse menu. With its warm and welcoming atmosphere, the restaurant is ideal for family meals, casual gatherings, and parties. Breakfast service is also popular, with many customers stopping by for takeaway coffee or meals on their way to work.
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Miyagi Naruko Farm
Farm Gelato from the Nature Rich "Naruko Onsenkyo" Area
Located about 11 minutes by car from the renowned Naruko Onsenkyo in Osaki City, Miyagi Prefecture, and roughly 7 minutes from the roadside station "A・la・Date na Michi no Eki," Naruko Farm was established by a former elite finance professional who acquired approximately 33,000m² of land and developed what had been abandoned farmland from the ground up, driven by a commitment to carrying agriculture into the next generation; gelato here highlights local flavors, including blueberries grown on-site, junmai ginjo sake "Yukiwatari" brewed with regional rice and spring water, and "Megumino" Naruko Kamihara dairy milk, with an additional option of chili-infused gelato offering a distinctive contrast.
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Miyagi Shunmi Shunsen Senna (Seasonal & Fresh Seafood Cuisine)
Savor the Finest Seasonal Flavors Through Japanese Cuisine
Located just a 4-minute walk from Aobadori Ichibancho Station on the Sendai City Subway, "Shunmi Shunsen Senna" is a Japanese restaurant that showcases the flavors of the seasons. The menu features a wide range of options, from creative dishes to à la carte items and sushi. Fresh ingredients are sourced each morning and carefully prepared to bring out their natural flavors, resulting in dishes that are both visually appealing and satisfying. Popular lunch items include "Kaisen Chirashi (a bowl of vinegared rice topped with assorted raw seafood)", "Salmon Don (slices of raw salmon over rice)", "Yakizakana Zen (grilled fish set; limited orders; served with rice and sides)", and "Ten Don (tempura - crispy battered seafood and vegetables over rice)". Each visit offers the opportunity to enjoy something new. The serene interior features counter seating, tables, and semi-private rooms, offering a comfortable atmosphere for solo diners, small groups, or gatherings with friends.
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Miyagi YENISHI
A Chicken Restaurant Where You Can Enjoy Hinai Chicken and Local Vegetables
A chicken restaurant located about 3 minutes walk from Aoba - dori Ichibancho Station. The high - quality free - range Hinai chickens are purchased whole from contracted farmers and processed in - house. In addition to enjoying the deliciousness of Hinai chicken on skewers and sashimi, we also recommend a variety of dishes that incorporate local vegetables. You can also eat game such as mainland deer and duck from the Ishinomaki Oshika Peninsula, and Ezo deer from Hokkaido. The shopkeeper accompanies them on hunting trips and actively uses the meat from exterminated birds and animals. Along with the food, you'll also want to enjoy the sake that the owner orders from breweries around the country with whom he has relationships.
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