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Ibaraki Hamakko Shokudo Fish Heaven
Enjoy the View of Oarai Port and Fresh Seafood
A seafood restaurant near Oarai Port. It is loved by locals and tourists alike, along with the affiliated restaurants "Uo Heaven Seafood Restaurant" and "Fresh Kaiten Sushi." You can enjoy impressive seafood bowls and juicy fried foods while facing a panoramic view of the Pacific Ocean. I can't stop using my chopsticks for seasonal seafood.
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Ibaraki Great Leaf
Cakes Carefully Crafted With Quality Ingredients
This cake shop is nestled in a quiet residential area, approximately a 4-minute walk from Kanagami Station on the Hitachinaka Kaihin Railway. The cakes are popular for being gentle on the body, made with minimal additives. Baked sweets featuring dried sweet potatoes - a specialty of Hitachinaka City in Ibaraki - such as "Imo Reine," "Imo Donuts," and "Maruboshi Pound Cake," are also well received.
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Ibaraki ADACHI HOUSE DRIVE IN+
A Stylish Spot Highlighting the Flavours of the Region
"ADACHI HOUSE DRIVE IN+" is a cafe and bar dining establishment approximately a two-minute walk from the south exit of JR Tomobe Station in Kasama City, Ibaraki. In addition to specialty coffee, the restaurant offers a menu that showcases the appeal of locally-sourced ingredients, such as "Okukuji Creme Brulee" crepe, made with eggs from Ibaraki Prefecture, and "Superb Mont Blanc made with Kasama chestnuts". It was opened by Adachi Hayato, who is active as an "Ibaraki Ambassador." In addition to being a voice actor, actor, and an artist, he aims to revitalize the local area. It promotes the appeal of Ibaraki through collaborative menus with famous restaurants in the prefecture and regular events.
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Ibaraki Hitachi Beef Cuisine Hitachino
Enjoy Hitachi Beef at an Old Gassho-Style Restaurant
At Hitachi Beef Restaurant Hitachino, located on Kazegaeri Pass on Mt. Tsukuba, you can enjoy Hitachi Beef graded A4 and A5. It is served seasoned with salt and pepper, or with a subtle special sauce so that you can fully enjoy the moderate marbling, soft texture, and deep flavor. The restaurant is located in three old gassho - zukuri houses in Hida Shirakawa - go, relocated to a lush green area in front of the majestic Mt. Tsukuba, and renovated as a restaurant. As soon as you step in, you are greeted by the entrance hall with a high ceiling and hearth. Why not spend a relaxing moment in this atmospheric and extraordinary space.
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Ibaraki Yokozuna Main Restaurant
Kaiseki Cuisine and Chanko Nabe With a Signature Secret Broth
This Japanese restaurant in Mito City, Ibaraki Prefecture, serves authentic Japanese cuisine made with fresh local ingredients. Its signature chanko nabe (hot pot), prepared with a secret broth recipe and plenty of seasonal ingredients, offers a heartwarming taste. The relaxed and welcoming atmosphere makes it ideal for dining with family and friends. A monthly kaiseki course and a well-curated lunch menu are also available, allowing guests to enjoy the seasonal flavors. The spacious parking area provides convenient access by car.
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Ibaraki Chezken
French Dining with a Casual Touch for Special Days
This French restaurant in Mito City, Ibaraki, serves authentic cuisine prepared with generous use of locally sourced seasonal ingredients. A range of thoughtfully curated courses is available throughout the day, from lunch to dinner. Set in a quiet residential neighbourhood, the white-walled Western-style house exudes elegance and calm, featuring private rooms that accommodate group dining. The approach and garden are beautifully maintained, offering a warm welcome and a soothing escape from the everyday. Perfect for anniversaries, business gatherings, or simply for adding a touch of luxury to an ordinary day.
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