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Iwate Polano, Handmade Ice Cream Shop
A Specialty Shop for Delicious Handmade Gelato
A gelato specialty shop located in Genbicho, Ichinoseki City, Iwate. Known for a wide variety of house-made gelato, including classics such as "Vanilla," "Fruit Mix," and "Matcha," as well as seasonal selections, the shop remains lively year-round. Situated in a popular sightseeing area known for Genbikei Gorge, it serves as a convenient stop during a visit.
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Iwate Tsugaru Niboshi Chuka Soba Samurai Boogie
A Niboshi Ramen Shop Constantly Bringing Fresh Innovation
This Niboshi (dried sardine) ramen restaurant is located about a two-minute walk from JR Kuji Station. It was founded with the aim of sharing the appeal of niboshi ramen by combining the thriving chicken culture of Iwate Prefecture with the niboshi culture of neighboring Aomori Prefecture. At the time, neither niboshi ramen nor "morning ramen" (ramen enjoyed for breakfast) was widely known in Kuji City, and the restaurant faced some challenging years. By embracing the philosophy of local production for local consumption, it sources "Orizume Sangen Pork Sasuke" from Iwate for its char siu, locally caught sardines for the broth, and noodles developed in collaboration with a social welfare organization. Through this commitment to regional flavors, the restaurant has become a local favorite, attracting guests of all ages with its diverse menu.
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Iwate Seafood behavior center
Enjoy Fresh Seafood That Can Only Be Found in Stores Directly Managed by Fisheries Producers
A restaurant and direct sales facility directly managed by a fisheries industry, located about a 10 - minute walk from BRT Ofunato Station on the JR Ofunato Line. From seafood caught in the waters near Ofunato, where the Oyashio and Kuroshio Currents collide, a rich fishing ground, to farmed products such as scallops and oysters, you can only find fresh seafood lined up in stores directly managed by fisheries producers. The seafood on display at the store can be cut into sashimi, or cooked and eaten on the spot (separate Dish fee required). At the cafeteria, you can enjoy Sanriku seafood such as fries and sashimi, as well as the standard scallop and oyster set meal, which you can eat while grilling on the grill attached to the table.
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