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Mie
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Mie
Seafood Bowl Sou
Savor the Distinctive Flavor of Local Fish from Ise-Shima
A Japanese restaurant located about a 6-minute drive from both JR Ise City Station and Kintetsu Ise City Station. The menu features "Sou's Seafood Bowl" made with fresh seafood caught in the waters of Ise-Shima, along with straw-fired and aged dishes prepared with meticulous attention to detail from the initial preparation, making seafood flavorful even for those who are not fond of fish.
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Mie
Factory direct sales Maruten Flagship Store
Freshly Fried Isoage From the "Maruten" Brand
Maruten, famous for its wide variety of fried fish cakes like "Tako Stick (octopus)" and "Cheese Stick," recently opened its new flagship store, "Factory Direct Maruten Honten." Focused on delivering products at their peak freshness, the adjacent factory ensures that customers can enjoy freshly made fish cakes and steamed pork buns. The flagship store offers exclusive dine-in menus and sells limited-edition items and gifts. It also features a curated selection of group-brand products like "Shinjyu Dzukehonpo" and "Handmade Butaman Wan," providing an unparalleled shopping and dining experience.
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Mie
Gyugin Flagship Store
Enjoy the Tradition and Authentic Taste Founded in 1902
Gyugin Flagship Store is located about a 13 - minute walk from Matsusaka Station on the JR and Kinki Nippon Railway lines, blending in with the old townscape. At a time when eating meat was not customary, the founder trained in Tokyo to gain knowledge about beef. Later, he popularized "Matsuzaka Beef" with the hope that "the common people could easily eat meat." We carry rare meat that has been carefully raised for over 900 days in the Matsusaka beef production area and is considered a "special product." After the meat is butchered, it is left to age for about a week to ensure it is even more delicious. Enjoy the deliciousness of authentic Matsusaka beef along with top - notch service in a tastefully appointed tatami room.
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Mie
Forest Garden Komono Cafe
A Hidden Cafe Blending Into Nature
Located approximately a 3-minute drive from Komono Interchange on the Shin-Meishin Expressway, "Forest Garden Komono Cafe" sits amid abundant greenery. A popular morning selection is the "FGK Morning Set," served on the terrace where meals can be shared with dogs in the mountain breeze. Available from 11:00 A.M., the "Pasta Lunch" and "Hamburger Steak Lunch" pair well with six varieties of Hungarian fruit soda. During winter, the warmth of a wood-burning stove creates a distinctive retreat, while the adjoining dog garden provides ample space for dogs to play freely.
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Mie
Ise Shima Souvenir Center Osho Toba Flagship Store
A Wide Variety of Ise-Shima Souvenirs
There is a wide selection of products, from classic souvenirs that are synonymous with Ise - Shima to niche rare items. There are 4 stores in total, and the Toba Flagship Store also has a restaurant where you can enjoy the blessings of Ise - Shima, and a spacious parking lot is also a great feature. If you come to Ise - Shima, this is a place you definitely want to stop by.
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Mie
Pecoli Scone
Carefully Crafted Scones Made by a Scone-Loving Owner
Located in Daian Town, Inabe City, Mie, this specialty scone shop is known for selling out within an hour of opening. Created from a self-taught recipe inspired by a desire to share a love of scones, the scones are made without eggs or butter and instead use fresh cream from Hokkaido. The result features a crisp exterior and a moist interior, with carefully selected ingredients such as strong flour from Hokkaido, wheat from Mie, and beet sugar. A distinctive way to enjoy them is frozen as ice scones, which maintain their moist texture thanks to the generous use of fresh cream.
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Mie
Umashikuni Sakaba Heihachiro
Revival of a Long Loved Local Restaurant’s Signature Flavors
Located approximately a 2-minute walk from JR Kuwana Station, "Umashikuni Sakaba Heihachiro" carries forward the legacy of the long-established "Heihachiro Honten," which had been beloved in Kuwana, Mie, for many years before closing, and reopened in 2025 with that spirit intact. Signature dishes from the original are preserved, alongside a lineup that highlights seasonal ingredients with a focus on local production for local consumption, as well as newly developed items that reflect a fresh perspective. In addition to courses with all-you-can-drink options, the menu includes a variety of a la carte dishes such as "Kashiwa karaage (fried chicken)" and selections suitable for children, offering a setting that accommodates family dining.
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