
Surrounded by the sea and blessed with fresh seafood, Japan has created a wide variety of seafood gourmet dishes. When traveling across the country, be sure to visit the local spots and indulge in the regional delicacies that can only be found there. Here, we introduce the popular seafood gourmet ranking across Japan, as selected by "Tabiiro" readers.
Updated every Monday: Calculated based on number of views over 30 days
1
ひょうたん寿司
Shizuoka
Shizuoka
ひょうたん寿司
This sushi and seafood restaurant is located in Izunagaoka Onsen Town, Shizuoka. The sushi rice is made with red vinegar, giving it a sweet taste and making it a favorite among locals. For lunch, you can enjoy the popular "Kaisendon" (seafood bowl), and there are plenty of other fish dishes available besides sushi. All are fresh and delicious, making them perfect as snacks.
2
美酒トロ 徳川さん
Shizuoka
Shizuoka
美酒トロ 徳川さん
Located just 2 minutes from JR Shizuoka Station, this izakaya restaurant serves seasonal Shizuoka ingredients such as high-quality wild tuna landed at Shimizu Port and raw whitebait caught in Suruga Bay. Various private rooms can accommodate 2 to 60 people, making it ideal for dining with loved ones or large parties.
1
Saitama
Ryotei Tamaya
2
Gunma
Ryotei Chojinso
3
Osaka
View Restaurant Wagyu & Oyster Banquet
4
Hokkaido
Otaru Chaya Sato
5
Tochigi
Japanese restaurant Tajima
6
Aomori
Omanzoku the fish - eater
7
Ehime
Miyoshi, Japanese Cuisine
8
Aomori
appetizer dining Cocoro
9
Okayama
Local sake and local cuisine Sawaraya
10
Ehime
Ehime, Kakureya
11
Hiroshima
Oysters and Seafood Bar Umiichi Nagaregawa
12
Kyoto
Kyoto Gourmet Market
13
Hokkaido
Hakodate Seafood Cuisine Kaikobo
14
Miyazaki
Fish Cuisine Bibinya
15
Kouchi
Nishimura Shoten Makino's Roadside Station Sagawa
16
Ehime
Izakaya Isshinmaru Dogo
17
Osaka
Sushi Takeuchi
18
Kanagawa
Mr. Gentleman ~Neo Japan Dining~ Yokohama
19
Kouchi
Harimaya Yokocho
20
Hyogo
Cafe Shokudo Orca
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