
Surrounded by the sea and blessed with fresh seafood, Japan has created a wide variety of seafood gourmet dishes. When traveling across the country, be sure to visit the local spots and indulge in the regional delicacies that can only be found there. Here, we introduce the popular seafood gourmet ranking across Japan, as selected by "Tabiiro" readers.
Updated every Monday: Calculated based on number of views over 30 days
1
旬彩炙りダイニング からと屋
Yamaguchi
Yamaguchi
旬彩炙りダイニング からと屋
Located on the second floor of Seaside Mall Kamon Wharf, approximately a nine-minute drive from JR Shimonoseki Station, this izakaya has a fantastic location overlooking the Kanmon Straits. Fresh seafood, including Shimonoseki City's specialties in Yamaguchi, such as "fuku (blowfish)" and whale, is sourced from Karato Market sourced from the nearby Karato Market, just a short walk away. Enjoy specialty dishes prepared by skilled chefs, including "Torafuku Sashi (tiger pufferfish sashimi)", "Kujira Yukke (whale tartare)", and "Kawara Soba (soba noodles served on a heated roof tile)". Perfect for a date or a sightseeing stop in Shimonoseki City. The stylish and calming Japanese-modern interior has table seating as well as private rooms, and can be used by individuals or groups of up to 52 people.
2
ふく処 快
Yamaguchi
Yamaguchi
ふく処 快
Located in Tokuyama, the birthplace of longline fishing, "Fukudokoro Kai" offers an authentic fugu (pufferfish) dining experience. This modern-style fugu restaurant is nestled near the port, slightly away from the city center. The dining space provides a comfortable, semi-private atmosphere where guests can enjoy fresh, high-quality ingredients served in robust Imashiro ware bowls under soft lighting. The restaurant also boasts a wide selection of Japanese sake, including "Kai," crafted specifically for fugu hire-zake (grilled pufferfish fin-infused sake), as well as shochu and plum wine—allowing diners to fully immerse themselves in a "Ko-fuku (happiness-filled)" experience. Signature dishes include "Fugu no Sumibi Yaki" marinated in a special sauce, and hearty fugu dishes are available year-round.
1
Saitama
Ryotei Tamaya
2
Gunma
Ryotei Chojinso
3
Hokkaido
Otaru Chaya Sato
4
Osaka
View Restaurant Wagyu & Oyster Banquet
5
Aomori
Omanzoku the fish - eater
6
Hiroshima
Oysters and Seafood Bar Umiichi Nagaregawa
7
Tochigi
Japanese restaurant Tajima
8
Ehime
Miyoshi, Japanese Cuisine
9
Aomori
appetizer dining Cocoro
10
Hiroshima
Norari Kurari, Oysters and meat
11
Yamaguchi
Karatoya – Seasonal Grill Dining
12
Ehime
Ehime, Kakureya
13
Miyazaki
Fish Cuisine Bibinya
14
Hokkaido
Hakodate Seafood Cuisine Kaikobo
15
Okayama
Local sake and local cuisine Sawaraya
16
Ehime
Izakaya Isshinmaru Dogo
17
Ehime
Kappo Restaurant Ikki
18
Kanagawa
Mr. Gentleman ~Neo Japan Dining~ Yokohama
19
Kouchi
Harimaya Yokocho
20
Saitama
Omiya Ichinoya Restaurant
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