
Surrounded by the sea and blessed with fresh seafood, Japan has created a wide variety of seafood gourmet dishes. When traveling across the country, be sure to visit the local spots and indulge in the regional delicacies that can only be found there. Here, we introduce the popular seafood gourmet ranking across Japan, as selected by "Tabiiro" readers.
Updated every Monday: Calculated based on number of views over 30 days
1
居酒屋はち丸別館
Ishikawa
Ishikawa
居酒屋はち丸別館
An izakaya with a modern brick exterior, located in a prime spot about a 5‑minute walk from the Kenrokuen exit of JR Kanazawa Station. Nestled in a quiet alley, this hidden gem is popular with both locals and tourists. Seafood is sourced from Omicho Market, where seasonal ingredients from Hokuriku are gathered, and the restaurant insists on using only natural seafood. Driven by the president's conviction that while expensive and delicious food is expected, offering affordable yet equally delicious options is essential, high‑quality ingredients are served at a reasonable price. Notably, "Hachimaru's" specialty, Nodoguro (Akamutsu), is renowned for its generous size and affordable price. Savor your meal in an ambiance that evokes the charm of old Kanazawa.
2
すし居酒屋 楽
Ishikawa
Ishikawa
すし居酒屋 楽
"Sushi Izakaya Raku", which opened in September 2024, offers a fusion of sushi, traditional Japanese cuisine, and izakaya-style dining. The restaurant carries on the legacy of "Saemon", a beloved conveyor belt sushi restaurant in Kanazawa that closed in February the same year, while incorporating the flavours of its sister restaurant "Uoshou" for an even more refined menu. Dishes are served on Kutani ware, a traditional craft of Ishikawa, enhancing the experience. The menu features a range of Japanese dishes, including sushi made with seasonal seafood delivered fresh each morning from Kanazawa Port. Ideal for both casual dining and enjoying local cuisine during your trip, the meal pairs perfectly with sake from Ishikawa and the wider Hokuriku region.
3
くいもん家 ふるさと加賀店
Ishikawa
Ishikawa
くいもん家 ふるさと加賀店
"Kuimonya Furusato Kaga" is located close to JR Kaga Onsen Station. You can enjoy fresh seafood dishes for lunch, including crab, a winter delicacy of the Hokuriku region. Popular dishes include the specialty "Kaga Crab Rice," packed with the delicious flavor of crab, the "Sashimi Set Meal," and the seafood bowl. Reservations are essential, particularly for the crab dishes.
1
Saitama
Ryotei Tamaya
2
Fukui
Kaniguitei Masuyone
3
Kouchi
Ryotei Hamacho
4
Okayama
Local sake and local cuisine Sawaraya
5
Osaka
View Restaurant Wagyu & Oyster Banquet
6
Hokkaido
Otaru Chaya Sato
7
Tokyo
Nogizaka Shin
8
Ishikawa
Izakaya Hachimaru Annex
9
Hokkaido
Back-Alley Izakaya Maruyoshi
10
Shimane
Sushi Hakata, Farm-fresh Conveyor Belt Sushi
11
Iwate
Seafood behavior center
12
Hiroshima
Onigiri-ya Santo Miyajima
13
Okayama
Agni
14
Hiroshima
Norari Kurari, Oysters and meat
15
Hokkaido
Charcoal Grill Restaurant Akahige
16
Hokkaido
Unitsu masa
17
Hiroshima
Okonomimura Takenoko
18
Hiroshima
Hassho Nagarekawa
19
Gunma
Ryotei Chojinso
20
Tokyo
Unotoki
非常感謝您的忠實支持。「旅色FOCAL」是聚焦日本鄉鎮地方旅遊特色的「旅色 Tabiiro 特刊」電子雜誌,想要傳遞旅途中初次造訪邂逅的感動與興奮。請務必搭配每個月25日發行的「旅色月刊」,一起詳盡地閱覽「旅色FOCAL」。