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Surrounded by the sea and blessed with fresh seafood, Japan has created a wide variety of seafood gourmet dishes. When traveling across the country, be sure to visit the local spots and indulge in the regional delicacies that can only be found there. Here, we introduce the popular seafood gourmet ranking across Japan, as selected by "Tabiiro" readers.
Updated every Monday: Calculated based on number of views over 30 days
1
かに喰亭 ますよね
Fukui
Fukui
かに喰亭 ますよね
This restaurant is located in Nihonkai Sakana - machi, one of the largest markets on the Sea of Japan side in Tsuruga City, Fukui Prefecture, and is run by Masuyone, a popular online crab store. In the spacious space with 120 seats, you can enjoy seafood bowls full of seasonal seafood and plump, steamy crab dishes. "Masuyone" handles over 200 tons of crabs a year, and during the season when Echizen crabs and Echizen Seiko crabs are landed, they purchase them directly at auctions and serve them freshly boiled. They also partner with a Canadian factory to ensure a stable supply of high - quality crabs throughout the year. In addition to crabs, they also sell seafood at the facility.
2
日本料理 越前がに 緒ばた
Fukui
Fukui
日本料理 越前がに 緒ばた
Conveniently located approximately a 12-minute walk from JR Fukui Station and approximately a 5-minute walk from Fukui Railway Fukui Castle Site Daimyocho Station. This Japanese restaurant is located in the Hamacho area, which once flourished as a high-end restaurant district, along the Asuwa-gawa River, famous for its cherry blossoms. Opened in March 2024 by the owner who served as head chef at the Japanese cuisine and teppanyaki restaurant "Mikuni" on the outskirts of Fukui City, the restaurant offers a traditional kaiseki course meal that makes use of seasonal ingredients from mainly the Hokuriku region, including Echizen crab sourced from Echizen Fishing Port and Mikuni Port. The highlight of the course is the tempura, which adds a touch of Japanese cuisine. Enjoy the true essence of Japanese cuisine along with the owner's performance behind the counter
1
Saitama
Ryotei Tamaya
2
Fukui
Kaniguitei Masuyone
3
Kouchi
Ryotei Hamacho
4
Okayama
Local sake and local cuisine Sawaraya
5
Osaka
View Restaurant Wagyu & Oyster Banquet
6
Hokkaido
Otaru Chaya Sato
7
Tokyo
Nogizaka Shin
8
Ishikawa
Izakaya Hachimaru Annex
9
Hokkaido
Back-Alley Izakaya Maruyoshi
10
Shimane
Sushi Hakata, Farm-fresh Conveyor Belt Sushi
11
Iwate
Seafood behavior center
12
Hiroshima
Onigiri-ya Santo Miyajima
13
Okayama
Agni
14
Hiroshima
Norari Kurari, Oysters and meat
15
Hokkaido
Charcoal Grill Restaurant Akahige
16
Hokkaido
Unitsu masa
17
Hiroshima
Okonomimura Takenoko
18
Hiroshima
Hassho Nagarekawa
19
Gunma
Ryotei Chojinso
20
Tokyo
Unotoki
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