
Surrounded by the sea and blessed with fresh seafood, Japan has created a wide variety of seafood gourmet dishes. When traveling across the country, be sure to visit the local spots and indulge in the regional delicacies that can only be found there. Here, we introduce the popular seafood gourmet ranking across Japan, as selected by "Tabiiro" readers.
Updated every Monday: Calculated based on number of views over 30 days
1
料亭 玉家
Saitama
Saitama
料亭 玉家
Enjoy a kaiseki meal while overlooking a beautiful garden centred around a 100-year-old cherry tree, featuring traditional culinary techniques. Spend a special time in a high-quality Japanese space that is also used as a filming location for movies and dramas.
2
料理屋 季口
Saitama
Saitama
料理屋 季口
"Ryoriya Kiguchi" serves Japanese cuisine and sushi that highlight seasonal ingredients. The L-shaped counter offers a close view of the chefs at work, while table seating can also be used as semi-private rooms, making the restaurant well-suited to business meals and anniversaries. A selection of sake and whiskey is also available for pairings with the food.
1
Saitama
Ryotei Tamaya
2
Fukui
Kaniguitei Masuyone
3
Kouchi
Ryotei Hamacho
4
Okayama
Local sake and local cuisine Sawaraya
5
Osaka
View Restaurant Wagyu & Oyster Banquet
6
Hokkaido
Otaru Chaya Sato
7
Tokyo
Nogizaka Shin
8
Ishikawa
Izakaya Hachimaru Annex
9
Hokkaido
Back-Alley Izakaya Maruyoshi
10
Shimane
Sushi Hakata, Farm-fresh Conveyor Belt Sushi
11
Iwate
Seafood behavior center
12
Hiroshima
Onigiri-ya Santo Miyajima
13
Okayama
Agni
14
Hiroshima
Norari Kurari, Oysters and meat
15
Hokkaido
Charcoal Grill Restaurant Akahige
16
Hokkaido
Unitsu masa
17
Hiroshima
Okonomimura Takenoko
18
Hiroshima
Hassho Nagarekawa
19
Gunma
Ryotei Chojinso
20
Tokyo
Unotoki
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