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Surrounded by the sea and blessed with fresh seafood, Japan has created a wide variety of seafood gourmet dishes. When traveling across the country, be sure to visit the local spots and indulge in the regional delicacies that can only be found there. Here, we introduce the popular seafood gourmet ranking across Japan, as selected by "Tabiiro" readers.
Updated every Monday: Calculated based on number of views over 30 days
1
魚喰いの大間んぞく
Aomori
Aomori
魚喰いの大間んぞく
A restaurant located in Omasaki, the northernmost tip of Honshu. Speaking of Oma, tuna fishing has a history of over 100 years. The owner of this shop, known only to those in the know among tuna fishermen, is the No. 38 Miyoshi Maru fisherman who, in 2001 and 2013, set the highest bid price ever for a father and son. The owner, who is also a fisherman, works as a team to keep the restaurant lively, with his wife doing the Dish. Our specialty is tuna, which is handled in - house from landing to processing. In addition to tuna dishes such as the "3 - color tuna bowl" and "3 - color tuna sashimi set meal" with large fatty tuna, medium fatty tuna, and red meat, you can also enjoy set meals and a la carte dishes of atka mackerel.
2
肴ダイニング心
Aomori
Aomori
肴ダイニング心
A creative dining restaurant that opened in Aomori City in 2004 and has continued to be loved by locals ever since its opening. We are particular about seasonal cuisine and Aomori ingredients, and serve heart - warming, authentic cuisine, incorporating carefully selected ingredients such as seasonal seafood purchased from the market and Kuroge Wagyu beef. The word "kokoro" in the restaurant's name comes from the idea of "valuing heartfelt customer service," and the restaurant offers delicious food and warm hospitality. The store is crowded with locals, tourists, and businessmen, and is used for a variety of purposes. Various events are held every month, and it's great that you can experience something new every time you visit.
3
ミチル種差｜michill TANESASHI
Aomori
Aomori
ミチル種差｜michill TANESASHI
This restaurant with a spectacular view specializes in ingredients from the Northern Ou region of Aomori and Iwate prefectures. Lunch offers a limited-edition seasonal local fish course, as well as à la carte dishes featuring pasta and grilled dishes. Dinner offers a creative French and Italian course menu, offering a "special and familiar" experience.
1
Saitama
Ryotei Tamaya
2
Osaka
View Restaurant Wagyu & Oyster Banquet
3
Hokkaido
Otaru Chaya Sato
4
Gunma
Ryotei Chojinso
5
Kyoto
Kyo Sushi Ookini
6
Kagawa
Uo Natsu
7
Hokkaido
Unitsu masa
8
Hokkaido
Hakodate Seafood Cuisine Kaikobo
9
Kouchi
Nishimura Shoten Makino's Roadside Station Sagawa
10
Mie
THE FUNATSUYA
11
Miyazaki
Fish Cuisine Bibinya
12
Yamaguchi
Fukudokoro Kai
13
Ehime
Miyoshi, Japanese Cuisine
14
Hokkaido
Robata Tokachi Banya
15
Shizuoka
Hyotan Zushi
16
Kouchi
Nishimura Shoten AGRI COLLETTO
17
Hokkaido
Haboro Sushi Nakagawa
18
Ehime
Sushi Izakaya Totoya
19
Hiroshima
Tomasu Yagenbori
20
Toyama
Shunsai Wako
我常閱讀有新垣結衣或米倉涼子專訪的「旅色月刊」雜誌，最近也有興趣關注「旅色FOCAL」。請詳細介紹一下「旅色FOCAL」。
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「旅色」除了有各種觀光資訊，我想應該也有提供旅館、飯店、餐廳、休閒景點等訊息，請問要選擇哪些參考頁面呢？
