
Surrounded by the sea and blessed with fresh seafood, Japan has created a wide variety of seafood gourmet dishes. When traveling across the country, be sure to visit the local spots and indulge in the regional delicacies that can only be found there. Here, we introduce the popular seafood gourmet ranking across Japan, as selected by "Tabiiro" readers.
Updated every Monday: Calculated based on number of views over 30 days
1
ニューおりんぴあ
Kagawa
Kagawa
ニューおりんぴあ
Located close to Miyanoura Port in Naoshima Town, Kagawa Prefecture, this popular seafood izakaya requires reservations. A chef’s choice course featuring generous portions of fresh local fish is available, along with à la carte dishes well suited to pairing with drinks. In addition to counter seating, the restaurant offers semi-private table seating and tatami rooms, allowing for flexible arrangements including small groups.
1
Saitama
Ryotei Tamaya
2
Gunma
Ryotei Chojinso
3
Hokkaido
Otaru Chaya Sato
4
Osaka
View Restaurant Wagyu & Oyster Banquet
5
Aomori
Omanzoku the fish - eater
6
Hiroshima
Oysters and Seafood Bar Umiichi Nagaregawa
7
Tochigi
Japanese restaurant Tajima
8
Ehime
Miyoshi, Japanese Cuisine
9
Aomori
appetizer dining Cocoro
10
Hiroshima
Norari Kurari, Oysters and meat
11
Yamaguchi
Karatoya – Seasonal Grill Dining
12
Ehime
Ehime, Kakureya
13
Miyazaki
Fish Cuisine Bibinya
14
Hokkaido
Hakodate Seafood Cuisine Kaikobo
15
Okayama
Local sake and local cuisine Sawaraya
16
Ehime
Izakaya Isshinmaru Dogo
17
Ehime
Kappo Restaurant Ikki
18
Kanagawa
Mr. Gentleman ~Neo Japan Dining~ Yokohama
19
Kouchi
Harimaya Yokocho
20
Saitama
Omiya Ichinoya Restaurant
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