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Ishikawa

Yakiniku is a versatile gourmet experience that can be enjoyed in various settings—whether it's lively with family and friends, in a chic atmosphere, or on a special day in a calm and relaxed space. Here, we introduce the popular ranking of yakiniku restaurants across the country, as chosen by Tabiiro readers.

Updated every Monday: Calculated based on number of views over 30 days

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    Charcoal-grilled Yakiniku Misamo

    炭火焼肉みさも

    Charcoal-grilled Yakiniku Misamo

    Ishikawa

    Ishikawa

    Charcoal-grilled Yakiniku Misamo

    炭火焼肉みさも

    A Rising Restaurant Known for Fresh Beef Tongue and "Kanazawa Reimen"

    Located in Katamachi, Kanazawa City, Ishikawa Prefecture, this emerging yakiniku restaurant is licensed to handle raw meat and places thorough emphasis on freshness and quality. The menu includes items such as "Premium Fresh Tongue," served without being frozen from sourcing to presentation, and richly flavored wagyu yukhoe. High-quality wagyu can also be enjoyed at approachable prices through Binchotan charcoal grilling, which brings out the meat's natural flavor. To finish the meal, the original "Kanazawa Chilled Noodles," inspired by techniques from an affiliated ramen restaurant, are recommended, combining the mellow character of kombu-infused water with the refreshing taste of green onion salt broth. The restaurant accommodates a variety of occasions, from casual dining to banquets and romantic dates.

    Data
    【Business hours】 5:00 P.M. to 11:00 P.M. (LO 10:30 P.M.)
    【Address】
    片町1丁目9-15, Kanazawa City, Ishikawa
    【Access】
    Train: 12-minute walk from Kanazawa Station on the JR Hokuriku Shinkansen; Car: 14 minutes from Hokuriku Expressway Kanazawa-Nishi IC; Bus: 1-minute walk from Katamachi bus stop
    【Tel】
    +81-76-256-5882
    【Closed days】 Sundays
    instagram

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