Latest Yakiniku Gourmet Food
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Hokkaido

Yakiniku is a versatile gourmet experience that can be enjoyed in various settings—whether it's lively with family and friends, in a chic atmosphere, or on a special day in a calm and relaxed space. Here, we introduce the popular ranking of yakiniku restaurants across the country, as chosen by Tabiiro readers.

Updated every Monday: Calculated based on number of views over 30 days

  1. 1

    Asahikawa Genghis Khan Daikokuya

    旭川 成吉思汗 大黒屋

    Asahikawa Genghis Khan Daikokuya

    Hokkaido

    Hokkaido

    Asahikawa Genghis Khan Daikokuya

    旭川 成吉思汗 大黒屋

    Famous Raw Lamb Genghis Khan Restaurant With Long Lines

    This is one of the most popular restaurants in Asahikawa, the hot spot for Genghis Khan, and is known for its exquisite fresh lamb Genghis Khan. Raw lamb is chilled and not frozen, so it is tender and juicy. In the spacious restaurant with seating for about 100 people, you can enjoy the authentic taste of charcoal grilled food. "Hakodate Goryokaku branch" is also popular.

    Data
    【Business hours】 4:30 P.M. to 11:00 P.M. (LO 10:30 P.M.) *4:00 P.M. to 11:00 P.M. (LO 10:30 P.M.) on Saturdays, Sundays, and holidays
    【Address】
    4条通5丁目1425番地(3・4仲通), Asahikawa City, Hokkaido
    【Access】
    Train: Approximately 11 minutes walk from Asahikawa Station on JR lines
    【Tel】
    +81-166-24-2424
    【Closed days】 Irregular holidays
  2. 2

    Hokkaido Jingisukan MASAJIN Susukino Main Store

    北海道ジンギスカン MASAJINすすきの本店

    Hokkaido Jingisukan MASAJIN Susukino Main Store

    Hokkaido

    Hokkaido

    Hokkaido Jingisukan MASAJIN Susukino Main Store

    北海道ジンギスカン MASAJINすすきの本店

    Premium Jingisukan Dining in the Heart of Susukino

    A jingisukan and yakiniku restaurant in Sapporo, Hokkaido, known for long lines and strong support from both locals and visitors. Carefully selected, fresh lamb is served in thick, tender cuts, offering the meat's natural flavor and refined fat. A house-made sauce, developed through careful ingredient selection and slow aging, enhances the overall flavor. Staff provide guidance on grilling, ensuring the meat is cooked to an ideal level. The menu also includes a wide range of side dishes, with ramen served as a well-regarded finishing dish, the sauce diluted with broth.

    Data
    【Business hours】 5:00 P.M. to 11:00 P.M. (LO 10:30 P.M.)
    【Address】
    南4条西5丁目6-3 第2秀高ビル1F, Chuo Ward, Sapporo City, Hokkaido
    【Access】
    Train: 2-minute walk from Susukino Station on the Sapporo Municipal Subway Namboku Line
    【Tel】
    +81-11-555-7936
    【Closed days】 Closed on irregular days
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  3. 3

    RICE

    RICE

    RICE

    Hokkaido

    Hokkaido

    RICE

    RICE

    Fluffy Rice Cooked in a Clay Pot Takes Center Stage

    "RICE," located about a 3-minute drive from JR Shin-Asahikawa Station, is a yakiniku restaurant operated by a rice merchant, where "rice takes center stage." The restaurant focuses on rice that complements grilled meat, serving only "clay pot rice," cooked to order. Pair freshly cooked "Clay pot rice," with its glossy grains and natural sweetness, with "Asahi Takasago Beef," a branded beef raised at "Hikari Farm" in Asahikawa, Hokkaido.

    Data
    【Business hours】 11:00 A.M. to 3:00 P.M., 5:00 P.M. to 10:00 P.M. (LO 9:00 P.M.)
    【Address】
    新富2条2丁目12-5, Asahikawa City, Hokkaido
    【Access】
    Car: 10 minutes from Do-O Expressway Asahikawa-Takasu IC
    【Tel】
    +81-166-76-1660
    【Closed days】 Tuesdays and Wednesdays
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  4. 4

    JIZAI

    JIZAI

    JIZAI

    Hokkaido

    Hokkaido

    JIZAI

    JIZAI

    A Unique Dining Experience Watching the Chef’s Skills Up Close

    Restaurant JIZAI is just a 2-minute walk from Odori Station on the Sapporo Municipal Subway. A sister restaurant of "Wine and Yakiniku Maruyama JIN" in the Maruyama area of Sapporo, it carries forward the tradition of charcoal-grilled yakiniku while introducing a renewed style centered on à la carte dining, offering a wide variety of meat dishes. Reservations have shifted from a fully reservation-only system to seat-only reservations, allowing more casual visits. Course meals can also be freely assembled from the à la carte menu, creating a flexible dining experience alongside meat dishes presented with lively, engaging preparation.

    Data
    【Business hours】 5:30 P.M. to 11:00 P.M. *Saturdays and public holidays: 5:00 P.M. to 11:00 P.M.
    【Address】
    南1条西5丁目1-7 Nビエントビル2F, Chuo Ward, Sapporo City, Hokkaido
    【Access】
    Train: 2-minute walk from Odori Station on all Sapporo Municipal Subway Lines
    【Tel】
    +81-11-211-1629
    【Closed days】 Mondays/Sundays
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