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Yamanashi
For more than 500 years, "Sadoya" has remained a familiar presence in Kofu City, Yamanashi Prefecture. Premium marbled Japanese black wagyu is carefully aged in-house to bring out the fullest depth of flavor before serving. One recommended option is comparing four different cuts across five yakiniku courses. Guided by a "Customers First" approach, the restaurant emphasizes creating a welcoming and enjoyable atmosphere, attracting many regular guests. In addition to yakiniku, shabu-shabu, and sukiyaki are also available, along with a wide selection of wines chosen to pair with the meat. Private rooms provide a setting suited to families and groups.
Yakiniku is a popular gourmet dish. It is offered in a variety of formats, from standard to luxury stores and bar style. The reason why it is so popular is that it can be used in a variety of situations, such as with family and friends, as well as anniversaries and entertaining guests. We will introduce you to parts of meat that you may know but don't, as well as the latest Yakiniku restaurants.
All 2 facilities
お肉料理 佐渡屋
For more than 500 years, "Sadoya" has remained a familiar presence in Kofu City, Yamanashi Prefecture. Premium marbled Japanese black wagyu is carefully aged in-house to bring out the fullest depth of flavor before serving. One recommended option is comparing four different cuts across five yakiniku courses. Guided by a "Customers First" approach, the restaurant emphasizes creating a welcoming and enjoyable atmosphere, attracting many regular guests. In addition to yakiniku, shabu-shabu, and sukiyaki are also available, along with a wide selection of wines chosen to pair with the meat. Private rooms provide a setting suited to families and groups.
焼ける居酒屋 肉と酒
Located approximately an 8-minute walk from Tsuru City Station on the Fujisanroku Electric Railway, "Grilled Izakaya Meat and Sake" serves a variety of grilled meats, including "Fuji Spring Water Pork" from Tsuru City, beef tongue, beef skirt steak, and wagyu offal. The beef tongue and skirt steak, prepared with a special sauce, are offered at prices rarely found in Tokyo. The carefully selected wagyu offal is a highlight of the menu. A wide selection of drinks is also available, including beer, highballs, and local sake. The interior features a welcoming atmosphere with both counter and table seating, creating a relaxed dining experience. It is an ideal spot to visit with friends or family during sightseeing or a trip through Yamanashi.
