我常閱讀有新垣結衣或米倉涼子專訪的「旅色月刊」雜誌，最近也有興趣關注「旅色FOCAL」。請詳細介紹一下「旅色FOCAL」。

非常感謝您的忠實支持。「旅色FOCAL」是聚焦日本鄉鎮地方旅遊特色的「旅色 Tabiiro 特刊」電子雜誌，想要傳遞旅途中初次造訪邂逅的感動與興奮。請務必搭配每個月25日發行的「旅色月刊」，一起詳盡地閱覽「旅色FOCAL」。

「旅色」除了有各種觀光資訊，我想應該也有提供旅館、飯店、餐廳、休閒景點等訊息，請問要選擇哪些參考頁面呢？

本特刊分別設置「旅館／飯店」「美食／餐廳」和「觀光／體驗／休閒」等專欄頁面可供您參考。此外，還有「人氣排行榜」等依題材分類的特別內容介紹專頁可供閱覽。

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Saitama

Q: 「旅色」除了有各種觀光資訊，我想應該也有提供旅館、飯店、餐廳、休閒景點等訊息，請問要選擇哪些參考頁面呢？

本特刊分別設置「 旅館／飯店 」「 美食／餐廳 」和「 觀光／體驗／休閒 」等專欄頁面可供您參考。此外，還有「 人氣排行榜 」等依題材分類的特別內容介紹專頁可供閱覽。

Yakiniku is a versatile gourmet experience that can be enjoyed in various settings—whether it's lively with family and friends, in a chic atmosphere, or on a special day in a calm and relaxed space. Here, we introduce the popular ranking of yakiniku restaurants across the country, as chosen by Tabiiro readers.

Updated every Monday: Calculated based on number of views over 30 days

1

Tsubasa, a Charcoal Grilled Yakiniku

炭火焼肉つばさ

Saitama

Saitama

Tsubasa, a Charcoal Grilled Yakiniku

炭火焼肉つばさ

Charcoal-Grilled Japanese Beef, Freshly Delivered from the Source

This yakiniku restaurant is located within "Johnson Town" in Iruma City, Saitama Prefecture. The restaurant serves carefully selected A5-ranked "Matsusaka beef" and "Omi beef" with minimal fat, which is cut fresh after an order is placed. One of their most popular dishes, the "raw premium tongue with salt," is never frozen from purchase to serving, allowing you to enjoy the authentic taste and tender, fluffy texture of beef tongue. The restaurant also offers a wide selection of drinks that pair well with yakiniku, including beer, Japanese whiskey, shochu, and wine. With private rooms available, it is perfect for various occasions such as anniversaries and banquets.

View Details ▸ Official Website ▸

Data

【Business hours】 Lunch: 11:30 A.M. to 2:30 P.M., Dinner: 5:00 P.M. to 11:00 P.M.

【Address】

東町1丁目6-5 ジョンソンタウン内, Iruma City, Saitama

【Access】

[Train] 20-minute walk from Seibu Railway Ikebukuro Line Iruma City Station

【Tel】

+81-4-2941-5229

【Closed days】 Wednesdays, weekday lunchtime
2

Yakiniku New Hiuchi

焼肉ニューひうち

Saitama

Saitama

Yakiniku New Hiuchi

焼肉ニューひうち

Authentic Yakiniku in a Nostalgic Atmosphere

This sister restaurant offers a more casual way to enjoy the flavors of "Charcoal Grilled Meat Master Hiuchi." Guests can savor premium cuts such as fresh, never-frozen female Japanese Black Wagyu, rare Wagyu skirt steak, and Wagyu tongue, all grilled to perfection over authentic charcoal. The restaurant also takes pride in its high-quality offal, sourced from a long-established wholesaler that supplies some of Tokyo’s most renowned restaurants. With advanced smoke ventilation equipment, diners can fully enjoy their yakiniku experience in comfort.

View Details ▸ Official Website ▸

Data

【Business hours】 Lunch: 11:30 A.M. to 2:00 P.M. (LO 1:30 P.M.), Dinner: 5:00 P.M. to 10:30 P.M. (Food LO 9:30 P.M., Drink LO 10:00 P.M.)

【Address】

桜木町2丁目177-10 クレセント小山ビル102, Omiya Ward, Saitama City, Saitama

【Access】

[Train] 5-minute walk from the West Exit of Omiya Station on the JR lines, Tobu Railway Noda Line, and Saitama New Urban Transit Ina Line

【Tel】

+81-48-729-5099

【Closed days】 Weekday lunchtimes *Closed on irregular days

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我常閱讀有新垣結衣或米倉涼子專訪的「旅色月刊」雜誌，最近也有興趣關注「旅色FOCAL」。請詳細介紹一下「旅色FOCAL」。

非常感謝您的忠實支持。「旅色FOCAL」是聚焦日本鄉鎮地方旅遊特色的「旅色 Tabiiro 特刊」電子雜誌，想要傳遞旅途中初次造訪邂逅的感動與興奮。請務必搭配每個月25日發行的「旅色月刊」，一起詳盡地閱覽「旅色FOCAL」。
「旅色」除了有各種觀光資訊，我想應該也有提供旅館、飯店、餐廳、休閒景點等訊息，請問要選擇哪些參考頁面呢？

本特刊分別設置「旅館／飯店」「美食／餐廳」和「觀光／體驗／休閒」等專欄頁面可供您參考。此外，還有「人氣排行榜」等依題材分類的特別內容介紹專頁可供閱覽。