
Eel dishes can be enjoyed in a variety of situations, including anniversaries, entertaining, and casual occasions. There are many people who have been touched by its depth and want to taste it even more. Therefore, we would like to introduce the popular ranking of eel restaurants across the country by Tabiiro readers.
Updated every Monday: Calculated based on number of views over 30 days
1
うな信
Fukui
Fukui
うな信
When it comes to eel in Fukui, the restaurant is so famous that it is often referred to as "Unashin". The traditional "Seiro - mushiju" is especially popular. By steaming the eel with rice in a bamboo steamer, the flavor of the eel is further enhanced and the eel becomes soft and fluffy, creating a delicate dish that you'll want to try at least once. Steamed crab dishes are also popular during the winter, and many customers come from outside the prefecture. You can order course meals to suit your budget, so we recommend that as well. The interior has a calm atmosphere reminiscent of a Japanese inn, and we have added table seats. We cater for everything from small group meals to families.
1
Saitama
Ryotei Tamaya
2
Kyoto
Pontocho Idumoya
3
Gunma
Ryotei Chojinso
4
Kagawa
Uo Natsu
5
Kyoto
Eel and Apple Pie Yasaka 1646
6
Mie
Seifutei
7
Tokyo
Seiryu Unagi Tsukishima , Tokyo University Akamonmae
8
Okayama
Marukatsu
9
Osaka
Eel restaurant Fujino Shoten
10
Saitama
Unagidokoro Koga
11
Aichi
Sumibiyaki Unagi no Unaki Nagoya Flagship Restaurant
12
Osaka
Guenpin Hozenji Main Restaurant
13
Shizuoka
Hamamatsu Eel Restaurant Eel Shotei
14
Aichi
Okaiseki Shiratama
15
Hyogo
Shun Ryori Rindō (Seasonal Japanese Cuisine)
16
Fukui
Una Shin
17
Aichi
Isshiki, Toyota
18
Ishikawa
Wasan Shin, Japanese Cuisine
19
Gifu
Namazuya Marunouchi
20
Saitama
Omiya Isekin
非常感謝您的忠實支持。「旅色FOCAL」是聚焦日本鄉鎮地方旅遊特色的「旅色 Tabiiro 特刊」電子雜誌,想要傳遞旅途中初次造訪邂逅的感動與興奮。請務必搭配每個月25日發行的「旅色月刊」,一起詳盡地閱覽「旅色FOCAL」。