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Shiga
Located in Otsu City, Shiga, this yakiniku restaurant serves high-quality, fresh domestic Japanese Black beef, including expertly selected "Omi Beef," with tongue and "Omi Beef" "Harami" among the popular choices. The restaurant is located on the second floor of a building within walking distance of Keihan Electric Railway’s Kamisakaemachi Station, Biwako-Hamaotsu Station, and Miidera Station, creating a hideaway-like atmosphere. The interior offers a chic, calm setting suitable for a wide range of guests, from individuals to groups. The U-shaped counter seating reflects the proprietor’s desire to foster communication with guests, including conversations about individual preferences and ingredient explanations.
Yakiniku is a popular gourmet dish. It is offered in a variety of formats, from standard to luxury stores and bar style. The reason why it is so popular is that it can be used in a variety of situations, such as with family and friends, as well as anniversaries and entertaining guests. We will introduce you to parts of meat that you may know but don't, as well as the latest Yakiniku restaurants.
All 1 facilities
焼肉たんたん
Located in Otsu City, Shiga, this yakiniku restaurant serves high-quality, fresh domestic Japanese Black beef, including expertly selected "Omi Beef," with tongue and "Omi Beef" "Harami" among the popular choices. The restaurant is located on the second floor of a building within walking distance of Keihan Electric Railway’s Kamisakaemachi Station, Biwako-Hamaotsu Station, and Miidera Station, creating a hideaway-like atmosphere. The interior offers a chic, calm setting suitable for a wide range of guests, from individuals to groups. The U-shaped counter seating reflects the proprietor’s desire to foster communication with guests, including conversations about individual preferences and ingredient explanations.
