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Kouchi
Nishimura Shoten Makino's Roadside Station Sagawa
"Nishimura Shoten", a popular restaurant serving fresh seafood, has opened at "Makino-san Roadside Station Sagawa". The restaurant has a wide range of menu items, including sashimi, sushi, and seafood bowls. It also offers meat dishes, fried foods, and stir-fries, making the restaurant popular with guests of all ages. Generously portioned set meals are also well-loved, and the reasonably priced take-out options add to the appeal. The warm, wood-accented interior creates a relaxing atmosphere, and group reservations are also accepted.
Japan, which is surrounded by the ocean, is a treasure trove of fresh seafood such as tuna, sea bream, and horse mackerel. One of the great pleasures of traveling is traveling to various parts of the country and enjoying seafood bowls at market cafeterias and seafood dishes at local restaurants. We'll introduce you to spots where you can eat delicious gourmet seafood.
All 8 facilities
料亭 濱長
At Ryotei Hamacho, you can enjoy Japanese cuisine made with ingredients produced in the land of Tosa, which is rich in food, seasoned with dashi, seasonings, and condiments, and presented in a seasonal style. You can enjoy delicious food that stimulates all five senses, such as the beautiful appearance, the exciting aroma, the texture that predicts the taste, and the sound you can hear from the crunch. One of the attractions is the ozashiki play, an essential part of the Tosa drinking party, where you can mingle with geishas, locals, and waitresses. We have prepared games that will make you laugh, from bekuhai and chopstick fisting to the Shibaten Dance performed in harmony with song. Indulge in exquisite cuisine and playful moments with geisha, and let yourself forget the passage of time in the enchanting "Tosa Time."
ドライブイン西村食堂
Located near Katsurahama Beach, a popular tourist spot in Kochi City, this restaurant offers hearty set meals (note: side dishes shown in the photo are not included) and a wide selection of local seafood at reasonable prices. Non-seafood options are also available, making it a flexible choice for all diners. The space includes both table seating and raised tatami seating, making it family-friendly for those visiting with young children. With its relaxed atmosphere and strong local character, it’s an ideal stop for lunch during a visit to Katsurahama.
西村商店 アグリコレット店
"Nishimura Shoten" is a popular restaurant located in "Tosa no Sato AGRI COLLETTO" complex in Kitamiza, Kochi City. Local ingredients from Kochi are served in a variety of dishes, such as "Today's Ippon-zashi Sashimi Set Meal" - a signature sashimi dish featuring an entire fresh fish sliced and served - along with sizzling teppan-grilled items and hearty fried foods. The menu is affordably priced and includes flavourful meat dishes that pair well with rice, ramen, and mini seafood bowls. With options available even for those who prefer non-seafood dishes, the offerings appeal to all ages.
市場レストラン 西村商店
This restaurant serves a wide range of Japanese and Western dishes made with local Kochi produce. With a focus on seasonal ingredients, the restaurant offers a wide variety of dishes, including limited-time set meals and izakaya-style items, making it suitable for many different occasions. The fresh fish, sourced through unique supply channels, and the reasonable prices are especially well-regarded, attracting many repeat visitors from outside the prefecture. Locally grown vegetables and regional specialties are also sold on-site, making it a lively spot for couples and families alike.
コの字サカバ mihoki
A cozy sake bar adjacent to the terrace at the popular "Shimanto+Terrace Harenoba," located approximately a 3-minute walk from Shimanto City Hall in Kochi Prefecture. Known for its omakase dishes made with local fish, vegetables, and seasonal ingredients, this bar offers a unique dining experience. From 6:00 P.M. to 8:00 P.M., enjoy the chef's special course dishes and sake, and from around 8:30 P.M. until closing, savor standard menu items, small plates, and snacks for a casual drink, finishing with rice dishes or desserts. The horseshoe-shaped counter, surrounding the open kitchen, has only eight seats, so it is recommended to reserve in advance.
海の上食堂 浮橋
A seaside restaurant about a 15-minute drive from the Susaki East IC on the Kochi Expressway. Loved by locals for over 50 years, it was temporarily closed in 2020 but reopened in 2022 under new ownership. Patrons can savor fresh, locally sourced shellfish paired with secret sauces in a serene setting overlooking the sea. Signature dishes include the "Kai Meshi" (clam rice) and "Ukihashi Teishoku" (set meal), attracting visitors from across Japan.
日本料理ゆいんち
This authentic Japanese restaurant requires reservations in advance. There are two course options available, priced at 8,800 yen and 13,200 yen, both featuring "seared bonito." The bonito is grilled over Tosa binchotan charcoal and sourced from Kochi Prefecture. The restaurant's name, "Yuinchi," comes from the Ryukyu dialect, meaning "a place full of abundance where trade goods come from all over," which reflects the thriving trade during the Ryukyu Kingdom era (the historical name of the Okinawa region). True to its name, the restaurant uses seasonal ingredients throughout the year to create unique dishes that highlight the freshest flavors. Additionally, the food is presented on a variety of tableware, including pottery and antiques collected from across the country, as well as pieces by contemporary artists, making the dining experience a visual delight.
西村商店 まきのさんの道の駅 佐川店
"Nishimura Shoten", a popular restaurant serving fresh seafood, has opened at "Makino-san Roadside Station Sagawa". The restaurant has a wide range of menu items, including sashimi, sushi, and seafood bowls. It also offers meat dishes, fried foods, and stir-fries, making the restaurant popular with guests of all ages. Generously portioned set meals are also well-loved, and the reasonably priced take-out options add to the appeal. The warm, wood-accented interior creates a relaxing atmosphere, and group reservations are also accepted.
