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Mie
Founded in 1976 in Matsusaka, Mie Prefecture, "Horumon Ippei" is known for its commitment to locally sourced ingredients and carefully selected beef. Specialty offerings include rare "Premium Matsusaka Beef" purchased directly from livestock producers and Mikumano Beef, a breed with limited annual production. The owner personally evaluates each selection, refining everything from cutting techniques and grilling methods to the house-made sauces. Beyond grilled meats, the menu features a variety of offal specialties, side dishes, and the popular" Taisho’s Signature Authentic Ramen," often chosen as a finishing dish. Inside, table seating, raised tatami-style seating, and private rooms with a nostalgic atmosphere accommodate gatherings ranging from family meals to larger celebrations and banquets.
Yakiniku is something you want to enjoy with friends and family in a lively setting. In addition to popular cuts like short ribs, loin, skirt steak, and tongue, you can also enjoy vegetable sets grilled BBQ-style, and side dishes like stone-grilled bibimbap or cold noodles. Set menus or all-you-can-eat plans offer great value for money. Many of these restaurants are casual and family-friendly, so you can comfortably enjoy yakiniku even with children.
All 1 facilities
ホルモン一平
Founded in 1976 in Matsusaka, Mie Prefecture, "Horumon Ippei" is known for its commitment to locally sourced ingredients and carefully selected beef. Specialty offerings include rare "Premium Matsusaka Beef" purchased directly from livestock producers and Mikumano Beef, a breed with limited annual production. The owner personally evaluates each selection, refining everything from cutting techniques and grilling methods to the house-made sauces. Beyond grilled meats, the menu features a variety of offal specialties, side dishes, and the popular" Taisho’s Signature Authentic Ramen," often chosen as a finishing dish. Inside, table seating, raised tatami-style seating, and private rooms with a nostalgic atmosphere accommodate gatherings ranging from family meals to larger celebrations and banquets.
