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Niigata
"Sakeyama Masuo Shop" is a Japanese dining restaurant in Niigata City, Niigata Prefecture, owned by a salmon sales professional. The restaurant offers a wide variety of set meals, bento boxes, and takeout items, focusing on their carefully selected salmon. While the restaurant initially attracted a more mature clientele, in recent years, it has become popular with younger diners as well, thanks to the growing health-conscious trend. The most popular dish is the "large cut silver salmon set meal." Other popular dishes include the "king salmon set meal," with thick cuts of fish that stand tall, and the "large cut silver cod set meal," which pairs perfectly with Uonuma "Koshihikari" rice. In addition to fish, the menu features local Niigata pork and fresh vegetables, allowing them to enjoy the authentic "taste of Niigata."
If you want to enjoy freshly caught seafood, a restaurant at the fish market is a must. Breakfast is especially popular. Frequented by people working at fishing ports and markets, these spots offer hearty seafood bowls and set meals at reasonable prices. Some of the most popular markets among tourists include Hakodate Morning Market, Otaru Triangle Market, Odawara Fish Center, Sakata Seafood Market, Fukui Nihonkai Fish Town, Oarai Seafood Market, and Tsukiji Outer Market. Enjoy the lively atmosphere while filling your stomach with delicious seafood.
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鮭山マス男商店
"Sakeyama Masuo Shop" is a Japanese dining restaurant in Niigata City, Niigata Prefecture, owned by a salmon sales professional. The restaurant offers a wide variety of set meals, bento boxes, and takeout items, focusing on their carefully selected salmon. While the restaurant initially attracted a more mature clientele, in recent years, it has become popular with younger diners as well, thanks to the growing health-conscious trend. The most popular dish is the "large cut silver salmon set meal." Other popular dishes include the "king salmon set meal," with thick cuts of fish that stand tall, and the "large cut silver cod set meal," which pairs perfectly with Uonuma "Koshihikari" rice. In addition to fish, the menu features local Niigata pork and fresh vegetables, allowing them to enjoy the authentic "taste of Niigata."
