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Kyoto
"Wagyu Yakiniku Toku" is about a 5 - minute walk from Gion - Shijo Station on the Keihan Electric Railway, and serves high - quality grilled meat in a calm space overlooking the Kamogawa River, which has the atmosphere of Kyoto. We carefully select and purchase Shinshu Premium Beef, a branded beef that meets Nagano Prefecture's unique standards, as well as Kuroge Wagyu beef that is in the best condition that day from all over the country. The lunch menu, available only on Saturdays, Sundays, and holidays, offers "Nikumabushi" and "Yakinikuju," each piece of meat carefully grilled over charcoal. In addition to a la carte dishes, course meals are also available for dinner. We have private rooms to suit the number of people, so feel free to use them for a variety of occasions such as entertaining, dinner parties, and anniversaries.
If you want to enjoy yakiniku in a private setting, a restaurant with private rooms is recommended. You can savor your meal without worrying about your surroundings, making it perfect for dates or celebrations. Some restaurants even offer a dedicated "roast chef" in the private room and serve high-end meat like rare cuts or branded beef, making them ideal for special occasions. Locations with high-floor views or luxurious course meals also enhance the atmosphere, making them great for anniversaries. Since you can enjoy privacy, it's also perfect for moms' gatherings with small children.
All 2 facilities
和牛焼肉 徳
"Wagyu Yakiniku Toku" is about a 5 - minute walk from Gion - Shijo Station on the Keihan Electric Railway, and serves high - quality grilled meat in a calm space overlooking the Kamogawa River, which has the atmosphere of Kyoto. We carefully select and purchase Shinshu Premium Beef, a branded beef that meets Nagano Prefecture's unique standards, as well as Kuroge Wagyu beef that is in the best condition that day from all over the country. The lunch menu, available only on Saturdays, Sundays, and holidays, offers "Nikumabushi" and "Yakinikuju," each piece of meat carefully grilled over charcoal. In addition to a la carte dishes, course meals are also available for dinner. We have private rooms to suit the number of people, so feel free to use them for a variety of occasions such as entertaining, dinner parties, and anniversaries.
肉処だん炉
Located in Pontocho, one of Kyoto's most famous entertainment districts, this restaurant opened in August 2021. You can enjoy A4 to A5 grade beef yakiniku sourced from all over the country. Known for its high-quality meat at an affordable price, it has many repeat customers. In addition to yakiniku, sukiyaki and shabu-shabu are available by reservation. The restaurant, designed in the style of a Kyoto machiya townhouse, blends seamlessly into the townscape, with a curtain adorned with wagyu beef serving as a landmark. Featuring a Japanese-modern interior with a stylish atmosphere, it is ideal for concluding your Kyoto sightseeing trip and dates and anniversaries. Indulge in high-quality brand beef in a casual setting that highlights the full flavor of the ingredients.
