Yakitori and Japanese Sake Hibihisago 焼鳥と日本酒 ひびひさご
- Area
- Osaka
- Access and surrounding information
- Access and surrounding information
A Yakitori Izakaya Tucked Away in an Osaka Back Alley
An old-family-style yakitori restaurant opened in the Higobashi area of Osaka City in June 2024.The owner, who trained at a popular restaurant, prepares yakitori slowly over charcoal, and you can order from a single piece and enjoy it with your favorite seasoning, such as salt, sauce, plum paste, or wasabi.A la carte dishes using seasonal ingredients are also available, such as potato salad made with richly flavored "Ran-O" eggs and fried "Gold Rush" corn, which has a strong sweet taste.The second floor can be reserved for private parties of up to 10 people by prior arrangement.Stop by for a drink after work or any other occasion.
Yakitori and a La Carte Dishes are Highly Recommended
We recommend the Munetaki, a brand name chicken "Satsuma Kyokudori Oma Sakura" raised with love from chicks in Chiran Town, Minami-Kyushu City, Kagoshima Prefecture.The surface is grilled over charcoal to a crisp, and the inside is soft and tender. The original flavor of the chicken stands out, so enjoy it with salt, ginger, green onions, and other condiments of your choice.
Sake That Pairs Perfectly With Yakitori From All Over Japan
As the restaurant's logo includes the silhouettes of a tokkuri and choko, it offers a wide selection of sake.The sake on offer is all sake that is designed to pair well with yakitori.The owner carefully selects sweet and dry brands and sources them from all over Japan, making it a must for sake lovers.
