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Nagano
A resort hotel nestled in the quiet satoyama countryside, surrounded by the great nature of Kakeyu Onsen. Guests can enjoy touring the renowned hot springs of Kakeyu in the open-air bath and two private baths while experiencing the seasonal beauty of Shinshu up close. The premium floor "Kei" on the 10th floor, opened in April 2020, features three types of refined guest rooms that excel in both comfort and design. Dinner is served buffet-style, showcasing Shinshu’s seasonal flavours prepared with carefully selected ingredients. With an indoor hot spring pool, gym, and other facilities, the hotel offers the perfect setting to refresh both body and mind.
When I go on a trip, I want to eat luxurious and delicious food. Choose from accommodations with the food you want to eat, such as inns that pride themselves on seafood dishes made with fresh local fish, auberges that use locally sourced ingredients to serve dishes that look like works of art, and hotel restaurants that offer a variety of gorgeous dinner courses. Why not choose one? Also, when it comes to dinner plans, we recommend choosing something premium. There is a high probability that you will come across delicious food that is unique to the area.
All 2 facilities
オーベルジュ・ド・プリマヴェーラ
An auberge located along Kumobaike Street, a street full of Karuizawa characteristics, where trees create a natural tunnel. The delicious, orthodox French cuisine prepared by top chef Yasuyuki Onuma is truly a work of art. You can enjoy gourmet food that can only be found in Karuizawa while slowly satisfying your five senses with the approximately 4,000 bottles of wine available. Relaxing after dinner in a junior suite is the ultimate in luxury. Let's celebrate the arrival of the season with elegance, like the Renaissance masterpiece "Primavera."
斎藤ホテル
A resort hotel nestled in the quiet satoyama countryside, surrounded by the great nature of Kakeyu Onsen. Guests can enjoy touring the renowned hot springs of Kakeyu in the open-air bath and two private baths while experiencing the seasonal beauty of Shinshu up close. The premium floor "Kei" on the 10th floor, opened in April 2020, features three types of refined guest rooms that excel in both comfort and design. Dinner is served buffet-style, showcasing Shinshu’s seasonal flavours prepared with carefully selected ingredients. With an indoor hot spring pool, gym, and other facilities, the hotel offers the perfect setting to refresh both body and mind.
