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Nagano
Shinshu Sodachi - Wagyu Beef Yakiniku -
"Shinshu Sodachi - Wagyu Beef Yakiniku -" is conveniently located approximately a 2-minute walk from JR Nagano Station. Produced by "JA Zennoh", this yakiniku restaurant specializes in domestic ingredients, and serves plenty of soft "Shinshu Wagyu beef", Nagano-grown Koshihikari rice, and domestic vegetables. The sophisticated restaurant has tatami seating, sofa seats, and sunken kotatsu-style private rooms, making it easy to enjoy with large groups and perfect for parties. "Shinshu Wagyu beef" is purchased whole, allowing for a variety of cuts such as ribs and loin. Savor fresh domestic ingredients with yakiniku that has become a memorable highlight for both locals and tourists alike.
Yakiniku is something you want to enjoy with friends and family in a lively setting. In addition to popular cuts like short ribs, loin, skirt steak, and tongue, you can also enjoy vegetable sets grilled BBQ-style, and side dishes like stone-grilled bibimbap or cold noodles. Set menus or all-you-can-eat plans offer great value for money. Many of these restaurants are casual and family-friendly, so you can comfortably enjoy yakiniku even with children.
All 2 facilities
伝承焼肉TUWAMONO
A yakiniku restaurant specializing in premium beef, including "Shinshu Premium Beef," "Kobe Beef," "Matsusaka Beef," and "Yonezawa Beef." Local vegetables enhance the menu, allowing diners to fully immerse themselves in the flavors of Shinshu. Enjoy the richness of wagyu beef in the restaurant's serene private rooms.
和牛焼肉 信州そだち
"Shinshu Sodachi - Wagyu Beef Yakiniku -" is conveniently located approximately a 2-minute walk from JR Nagano Station. Produced by "JA Zennoh", this yakiniku restaurant specializes in domestic ingredients, and serves plenty of soft "Shinshu Wagyu beef", Nagano-grown Koshihikari rice, and domestic vegetables. The sophisticated restaurant has tatami seating, sofa seats, and sunken kotatsu-style private rooms, making it easy to enjoy with large groups and perfect for parties. "Shinshu Wagyu beef" is purchased whole, allowing for a variety of cuts such as ribs and loin. Savor fresh domestic ingredients with yakiniku that has become a memorable highlight for both locals and tourists alike.
