Kochi
A restaurant where you can experience making bonito tataki
Katsuofune is a unique drive-in restaurant just 10 minutes by car from Katsurahama, known for its boat-shaped design. It features the Tosa Tataki Dojo, where you can try making straw-grilled bonito tataki, the Kujira no Ippuku restaurant specializing in seared bonito, and the cozy Kashiko Cafe. Kochi's famous katsuobushi (bonito flakes) can be seen up close at the onsite factory, where you can watch the delicate shaving process. Don’t forget to explore the shop filled with Tosa’s specialty products.
