Ichiriki Shin-Yamaguchi, Yakitori 焼鳥一力 新山口店
- Area
- Yamaguchi
- Access and surrounding information
- Access and surrounding information
Artisan-Grilled Skewers at a Yakitori Izakaya
"Ichiriki Shin-Yamaguchi, Yakitori" is conveniently located a minute's walk from JR Shin-Yamaguchi Station. Using premium binchotan charcoal with high far-infrared effects, savor meticulously prepared yakitori that's crispy on the outside and juicy on the inside. The "Lettuce Roll" and "Tomato Cheese Roll," made with fresh vegetables carefully wrapped in pork belly, are healthy, original skewers that are full of the delicious flavor of the ingredients. From the counter seats, skilled chefs’ precise techniques, including the graceful motion of salt sprinkling, unfold at close range, heightening anticipation for the meal. Table seating and private rooms are also available, accommodating a range of occasions from intimate dinners to larger gatherings and banquets.
Flavor-Packed Yakitori Grilled by Skilled Hands
The skewers are made with Yamaguchi's brand chicken, "Choshu-dori," and are slowly grilled over binchotan charcoal, resulting in a crispy outside and juicy inside, making for an exquisite taste. Seasoned with pure rice wine and natural salt, the chef's techniques bring out the natural umami of the ingredients, allowing you to enjoy the rich flavor. The extensive menu includes rare cuts of chicken.
Extensive Menu of Local Cuisine and Specialties
The popular "Charcoal Grilled Meat Kawara Soba", which uses green tea soba noodles and beef placed on a heated roof tile, originates from the local area. Make sure you try the menu that showcases the best of Yamaguchi, including the "Torafugu Tempura Skewer", featuring the local delicacy of deep-fried tiger pufferfish.
