Umaimon Kukai うまいもん空海
- Area
- Shizuoka
- Access and surrounding information
- Access and surrounding information
Sharing the Appeal of Hamamatsu Gyoza Nationwide
This gyoza restaurant in Hamamatsu City, Shizuoka, uses 100% juicy meat from the Enshu region's brand pork "Tokoton," combined with fresh, crunchy vegetables, which are wrapped by hand using traditional methods and grilled to a fragrant finish. The deep flavor of the meat is what makes it so delicious, even without any sauce. To promote the appeal of the local specialty, Hamamatsu gyoza, the restaurant is actively involved in various initiatives, including setting up stalls at gourmet festivals and product exhibitions, and collaborating with the local community to develop limited edition gyoza. Located close to the Tomei Expressway's Mikatahara Smart Interchange, the restaurant attracts many fans from both the local area and further afield.
Signature Gyoza Blending Taste and Creativity
In addition to gyoza made with local specialties such as eel and tea leaves, the restaurant offers a wide range of original products unique to this shop, including limited-edition gyoza collaborations with famous movies. Beyond great flavor, each bite offers a sense of playfulness and discovery.
Takeout Options: Frozen, Fresh, or Ready-to-Eat Gyoza
For takeaway, gyoza are available frozen, fresh, or grilled, allowing flexibility to suit different occasions and lifestyles. The frozen gyoza are flash-frozen immediately after preparation, locking in the natural flavors of the ingredients and making it easy to recreate the shop’s signature taste at home.
