Gion Kyokurara Asakusa 祇園 京くらら 浅草店
- Area
- Tokyo
- Access and surrounding information
- Access and surrounding information
Stroll Asakusa with Sweets Made from "Kyo Namafu"
"Gion Kyokurara Asakusa" is a takeout shop specializing in Kyoto-style "nama-fu" (a traditional Japanese food made from wheat gluten) located in Asakusa, Taito City, Tokyo. Creative nama-fu sweets reinterpret the classic ingredient with a wide range of options, from familiar varieties topped with dengaku miso or chunky or smooth red bean paste to distinctive selections such as "Bacon Roll," "Bubu Arare," and seasonal limited-edition items. Traditional Kyoto flavors appear in an accessible format, complemented by playful toppings that create visually striking treats. The menu also includes fried chicken, gelato, and "Aburi-fu" grilled with a house miso glaze, along with beverages such as "amazake," "ramune (lemonade)," and "Kyoto beer," forming a convenient stop during exploration of Asakusa or a brief break between visits to nearby attractions.
Ideal Location Near Asakusa Landmarks for Street Bites
Located about a two-minute walk from the Kaminarimon Gate of Kinryuzan Sensoji Temple, the shop suits casual food stops during sightseeing, with chairs available for a short rest. Signature "nama-fu" sweets (wheat gluten) offer an easy way to sample the Kyoto specialty, presented in colorful varieties that photograph vividly. The distinctive chewy texture and bright appearance create a memorable moment during a visit.
Variety of Cute Toppings with "Kyo Namafu"
The original sweets of "Kyo Namafu" offer a diverse lineup of red bean paste flavors, including purple sweet potato, black sesame, strawberry, ramune, peach, cherry blossom bean paste, hojicha (roasted green tea), matcha, baked sweet potato, and yuzu. There are also popular "Age Bubu Arare" (crispy rice crackers) and seasonal limited sweets, so you can enjoy tasting your favorite combinations.
