Cafe Shokudo Orca かふぇ食堂 おるか
- Area
- Hyogo
- Access and surrounding information
- Access and surrounding information
Line-Caught Seafood Showcasing the Waters of Awaji Island
Located near Suntopia Marina in Sumoto, Hyogo, "Cafe Shokudo Oruka" serves Awaji Island seafood and handmade sweets. The signature "Oruka Don" uses only wild local fish caught by pole-and-line and sourced directly from fishers, highlighting the natural umami and texture of fresh fish. Handmade sweets made with carefully selected local ingredients make a fitting dessert after a meal or a companion for cafe time. The interior features counter seating, making the restaurant easy to use for families with children and solo lunches, while its homey atmosphere is familiar to a wide range of guests, including travelers. Seating is limited, so reservations are advised.
A Standout Favorite, "Oruca Bowl"
"Oruka Don," centered on wild local fish caught by pole-and-line at Yura Fishing Port on Awaji Island and topped with seasonal seafood such as sea bream, horse mackerel, octopus, and Spanish mackerel, is well regarded by local residents and travelers alike. This seafood bowl highlights the elevated quality of seasonal local fish made possible by pole-and-line fishing.
"Oruca Gozen" - Highlighting the Best of Awaji Island
"Oruca Gozen" meal offers a luxurious experience with seasonal flavors of seafood and meat dishes, all crafted with locally sourced ingredients. You can fully enjoy the flavors of Awaji Island, including sashimi made with wild local fish, roast beef made with "Awaji beef," and the local specialty, onion tempura. It also pairs perfectly with alcohol, making it the perfect evening drink for those sightseeing.
