Sanroku 山麓
- Area
- Shimane
- Access and surrounding information
- Access and surrounding information
Savor Seasonal Japanese Dishes Paired with Local Sake
"Sanroku" is located approximately a 6-minute walk from JR Matsue Station, quietly tucked away in the lively Isemiya district. The calm, Japanese-style interior offers a serene setting to enjoy refined, seasonal cuisine unique to this restaurant. Using carefully selected ingredients—such as fresh seafood from Toyosu Market and local fishmongers—Sanroku showcases the best of regional specialties with a touch of elegance.
A Must-Try Shabu-Shabu with Wagyu Beef Tongue and Local Fish
Reservations are required and the restaurant offers a course menu or ala carte that focuses on the quality of ingredients. The course menu is tailored to your budget and includes the specialty shabu-shabu, made with rare domestic black wagyu beef tongue and fresh fish such as grouper and alfonsino, all of which are luxuriously prepared. The shabu-shabu, made with the restaurant's signature broth, is exquisite.
End Your Meal with a Seasonal Rice Dish
The final dish of rice, which is cooked slowly in a special clay pot that is two to three times thicker than usual, comes in a variety of dishes, from seasonal dishes such as "Sanma and Ginger" and "Ayu Rice" to dishes using local specialties of the San'in region such as "Manyo Beef and Corn Rice" and "Sabae Fish and Whitebait." It's a place you'll want to visit again and again.
