A Welcoming Place for Women to Pause and Unwind

Cafe&Bar Michill

Name: Cafe&Bar Michill
Address: 1F Keyaki Court Building, 2-1-7 Hirashiba Town, Toyota City, Aichi, 471-0065, JP
Telephone: +81-565-85-8887
Price range: Lunch: From 600 yen to 1,000 yen, Dinner: From 2,000 yen to 3,000 yen

Cafe&Bar Michill

A Café-Bar Worth Stopping by While Out or After Work

"Cafe&Bar Michill" is a spacious café where guests can enjoy alcoholic drinks during the day in a casual setting. Easy to stop by while out and about or after work, it offers a comfortable place to relax and take a break from the day. Located in Toyota, Aichi Prefecture, it is an inviting everyday spot for an unhurried pause whenever the mood strikes.

A Welcoming Place for Women to Pause and Unwind

With its calm atmosphere, this café offers women an easy place to pause and unwind. Cocktails are available from daytime hours in a wide range of styles and flavors, making them a good choice for a casual change of pace. For those arriving by car, the menu also includes nonalcoholic cocktails and soft drinks, with options ranging from lightly sweet to refreshing depending on the mood. The spacious interior makes it easy to settle in and relax, creating the kind of place to stop by whenever the mood strikes.

A house favorite that brings out the natural flavors of the ingredients

"Whitebait and Cheese Ajillo" with Deep Umami and Richness

Slowly cooked in a small Tokoname ware milk pan, the "Whitebait and Cheese Ajillo" brings out the ingredients' umami with a subtle sweetness and clean finish. The gentle saltiness of the whitebait infuses the oil and combines with the mellow richness of the cheese for a light yet layered flavor. Soaking the accompanying baguette in the oil brings out even more of the dish's savory flavor, down to the last bite. Extra baguette is also available, making this an ideal dish to savor leisurely with a drink. Whether enjoyed as a meal or as a little treat, this ajillo is deeply satisfying.

The Secret Behind the Refined Flavor: a Tokoname Ware Milk Pan

The ajillo is served in a small Tokoname ware milk pan, a traditional type of pottery produced on the Chita Peninsula. The ceramic distributes heat evenly and gently, deepening the ingredients' flavors and bringing out their umami. The milk pan is custom-made for the café and is also available for purchase on-site. This distinctive preparation highlights both the flavor of the ajillo and the appeal of the ceramic vessel.

Restaurant highlights

A wide selection is also available for purchase in-store

"Kotodo" Items Available to Buy In-Store

"Cafe&Bar Michill" is run by the owner of "Kotodo," which offers products focused on mind and body wellness and environmental considerations. The two businesses share an appreciation for tableware and a selective approach to the items they offer. At the café, visitors can purchase "MYSTRO (Mino-ware straws)," also sold through an online marketplace, as well as the popular "Jalapeño Miso." A selection of tableware from the Kotodo online shop is also available in-store to see and choose in person.

Interior

A spacious interior for taking a relaxing break

A comfortable setting for solo diners

The interior occupies the renovated former "SON HOUSE CAFE," once a popular live music bar. Its relaxed, stylish character has been preserved while adding more brightness and openness for a comfortable, contemporary feel. Blending retro touches with a fresh look, the café has a warm, easygoing atmosphere that makes it inviting to stop by and unwind.

A message from the owner

"Cafe&Bar Michill" is run by the owner of" Kotodo," a business centered on beauty and wellness, and reflects the same values in its space. The former live music bar has been transformed into a bright, comfortable setting designed for casual drop-ins. Drawing on the owner’s experience with physical conditioning as a racing driver, the café encourages simple, health-conscious choices for everyday life through its atmosphere and selection of items.

From the Tabiiro Editorial Team

The spacious, relaxed interior felt equally suited to a solo visit, a meal with friends, or drinks together. During café hours, there is a wide selection of beverages, making it easy to linger over conversation. At night, it becomes a bar serving alcoholic drinks, offering a different way to enjoy the space after dark. The friendly owner created the café to bring his own vision to life, and that warmth comes through in the atmosphere throughout the space.

Restaurant information / Access

Address

1F Keyaki Court Building, 2-1-7 Hirashiba Town, Toyota City, Aichi

Access

Train: 10-minute walk from Toyotashi Station (Meitetsu Mikawa and Toyota Lines); Car: 18 minutes from Tomei Expressway Toyota IC

TEL

+81-565-85-8887 Please let the staff know that you saw this on "Tabiiro."

SNS

Opening hours

2:00 P.M. to 10:00 P.M. (LO 9:30 P.M.) *Fridays and Saturdays: 2:00 P.M. to 11:00 P.M. (LO 10:30 P.M.)

Regular closing day

Mondays and Tuesdays

Average cost

Lunch: From 600 yen to 1,000 yen, Dinner: From 2,000 yen to 3,000 yen

Accepted payment methods

Cash accepted

Credit cards accepted
（VISA, MasterCard, JCB, American Express, Diners, Other）

E-wallet payments accepted
（Transit IC cards (e.g. Suica)、iD、QUICPay）

QR code payments accepted
（PayPay、Rakuten Pay、d Payment、LINE Pay）

Number of seats

52 seats

Parking

4 spaces

Private rental
Parking
Takeout
Lunch
E-cigarettes only
Credit cards accepted
QR code payments accepted
E-wallet payments accepted

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Article planning/Supervision : Tabiiro Editorial Department