A Restaurant Offering Memorable Experiences for Special Occasions

Matenro

Tabiiro’s picks: signature dishes

Madeira sauce prepared with attention to detail

Toasted Aromas and Savory Beef in "Kumamoto Beef Filet Baked in Pastry"

Kumamoto beef fillet and a specially prepared filling are wrapped in authentic puff pastry with 730 layers, made over three days, then baked until crisp and golden. The light, flaky pastry highlights the full flavor of the beef. It is paired with a rich Madeira sauce made with Madeira wine, one of the world's three major fortified wines, produced on the Portuguese island of Madeira. The sauce's deep richness brings out the savory flavor of the beef fillet. The texture of the pastry, the flavor of the beef, the filling, and the rich Madeira sauce come together in a luxurious harmony.

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  730 Layers of Craftsmanship Best Appreciated by Tasting

  The puff pastry is specially made for "Matenro." Its appeal is best appreciated when tasted rather than seen in photographs. The cafe menu also includes dishes made with the pastry, offering a variety of flavors.

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  An Indulgent Harmony of Four Flavors

  The pastry, meat, filling, and sauce are prepared to highlight their individual flavors while maintaining a balanced whole.

Popular pairings

Plump white fish with a rich sauce

"White Fish with Mushroom Sauce"

The dish centers on sturgeon from Miyazaki Prefecture, along with selected fish from Kyushu such as red sea bream from Amakusa. Red sea bream is also incorporated into the fish mousse to bring out its natural flavor. Colorful, elegant plating makes it one of the most visually striking dishes on the course. The baked white fish is paired with a house-made sauce that concentrates the rich aroma and umami of mushrooms. The delicate fish and deeply savory sauce create a flavorful balance, with selected ingredients and a sauce prepared specifically for this restaurant.

Must-try signature dish

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  "British Gentleman's Melt-in-the-Mouth Cheesecake"

  Based on a traditional British recipe and recreated with Japanese ingredients, this cheesecake has been a longtime favorite at the restaurant. Each one is baked to order and served fresh, with a smooth, melting texture. Its timeless flavor has remained unchanged over the years.

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  "Rice Tart"

  Made with rice and wheat flour from Kumamoto Prefecture, this tart is baked to highlight the natural flavors of its ingredients. Less sugar is used, while cinnamon brings out the rice's gentle sweetness and aroma. Its distinctive texture is reminiscent of freshly cooked rice. Because the flavor can change easily, the tart is served only after checking its condition and is available both for dining in and takeout.

Restaurant highlights

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  Thoughtful details unique to this restaurant

  Handmade Specialties, Each Finished with Care

  All dressings and sauces are made in-house with minimal use of additives. The restaurant also accommodates allergies and disliked ingredients whenever possible.

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  A stunning view

  Special Dining Moments with Spectacular Views

  The view that unfolds upon opening the door is complemented by a calm, intimate interior. With just three to four tables, the restaurant offers a leisurely setting for enjoying its cuisine at an unhurried pace.

Interior

A stunning view of Kumamoto through large windows

An elegant dinner surrounded by city lights

The ever-changing face of the sky

A special moment beneath a night sky sparkling with city lights

The expansive windows frame sweeping views of Kumamoto city, one of the restaurant's defining features. The scenery creates a special setting for a meal, while the view takes on a different character by day and by night.

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  A Quiet Space with Warm Wood Details for Small Groups

  The interior has a calm atmosphere, warm wood accents, and a spacious layout with a limited number of seats. The setting allows for relaxed conversation without concern for the surroundings, making it well-suited to anniversaries, dates, and other occasions centered on time together.

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  Another Special Space Beyond the Spiral Staircase

  A space with a different character from the first floor awaits at the bottom of the spiral staircase. Its calm, private atmosphere creates a more special setting for time together. The space can also be reserved for private use on important occasions such as proposals and anniversaries.

From the Tabiiro Editorial Team

Opening the door reveals a striking view over Kumamoto city, even more beautiful than photographs suggest and well suited to a special outing with someone important. The relaxed interior and limited number of seats create a setting for leisurely dining while taking in the view. The food is just as memorable as the nightscape, featuring local ingredients and sauces prepared in-house. Scenery, setting, and cuisine come together for a special evening with a loved one.