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A One-of-a-Kind Moment with Spectacular Views and Sushi

Yakatabune Sushi Origami

屋形船 鮨 おりがみ

A Special Dining Experience with Views of Tokyo Bay

"Yakatabune Sushi Origami" combines authentic Edomae sushi with a cruise on Tokyo Bay. Along with sushi supervised by a chef with Michelin recognition, diners can take in views of Tokyo Tower and 'Rainbow Bridge'—the Tokyo Port Connector Bridge carrying the Shuto Expressway Route 11 Daiba Line and port road—and, depending on the season, fireworks. We hope readers will have the chance to enjoy this special experience for themselves.

A One-of-a-Kind Moment with Spectacular Views and Sushi

A new kind of sushi dining experience aboard a traditional yakatabune pleasure boat, serving authentic Edomae sushi. The sushi is supervised by a chef with experience earning one Michelin star in the Michelin Guide Tokyo 2021 and is served in an elegant setting with a hinoki cypress counter and tatami flooring. Views include Tokyo Tower and Tokyo Skytree, and special cruises are sometimes scheduled to coincide with seasonal fireworks displays. Enjoy sushi alongside Tokyo’s night skyline and fireworks for a luxurious experience unlike an ordinary night out.

A luxurious course featuring authentic Edomae sushi

A piece of nodoguro sushi with melt-in-your-mouth richness

A carefully crafted dish highlighting the flavors of the season

Expertly crafted sushi that brings out the natural flavors of the ingredients

Savoring sushi prepared by skilled chefs

"Executive Dinner Course" with Spectacular Views

The "Executive Dinner Course" is the best way to experience everything "Yakatabune Sushi Origami" has to offer. Supervised by a chef with experience earning one Michelin star in the Michelin Guide Tokyo 2021, the course features Edomae sushi that highlights the natural character of selected seafood, served one piece at a time. As the boat cruises Tokyo Bay from evening into night, diners can enjoy sushi prepared by skilled chefs alongside sparkling city views and seasonal scenery. Share a luxurious evening on the water with someone special for a sushi experience unlike the usual restaurant setting.

  • Sushi Prepared with Particular Care in an Exceptional Setting

    Along with Japanese cuisine, the restaurant specializes in authentic sushi supervised by a chef with experience earning one Michelin star in the Michelin Guide Tokyo 2021. Every step, from preparing and slicing the fish to forming each piece of nigiri, is done to bring out as much of the ingredients' natural flavor as possible. Enjoy this distinctive sushi experience aboard a traditional yakatabune pleasure boat.

  • Sushi Preparation That Brings Out the Ingredients' Umami

    Each type of seafood is prepared using methods suited to the ingredient to bring out its best flavor. Red-vinegar sushi rice and preparation techniques tailored to each ingredient highlight the chef's precision in every piece.

A festive start with a champagne toast

"Night Premium Course"

The "Night Premium Course" offers dinner aboard the boat with views of Tokyo Bay's night skyline in an elegant setting. After a champagne toast, diners can enjoy authentic Edomae sushi supervised by "Sushi Murayama," a renowned restaurant in Ginza, Chuo-ku, Tokyo. The course also features dishes made with selected seasonal ingredients, accompanied by nighttime views of Tokyo Tower and 'Rainbow Bridge'—the Tokyo Port Connector Bridge carrying the Shuto Expressway Route 11 Daiba Line and port road. A welcome drink is included, making the course well suited to birthdays, anniversaries, romantic dates, and other special occasions.

Must-try signature dish

  • Two High-Quality Varieties of Uni Enjoyed Together

    "Yakatabune Sushi Origami" offers two types of high-quality sea urchin: purple sea urchin, prized for its refined sweetness and smooth, melt-in-the-mouth texture, and bafun sea urchin, known for its deep umami and richness. Enjoy each on its own or taste both together for a fuller, more layered flavor. Savor this luxurious bite while taking in views of Tokyo.

Restaurant highlights

  • A one-of-a-kind cruise with spectacular views and fine dining

    A Special Boat Journey with Sushi and Tokyo Views

    One of the unique pleasures of a yakatabune cruise is taking in the changing seasonal scenery of Tokyo Bay from the water. Special cruises are also scheduled to coincide with fireworks displays, offering the chance to enjoy authentic sushi while watching fireworks up close. Events such as the Sumida River Fireworks Festival and fireworks displays in Odaiba make for an unforgettable experience.

  • Exquisite Edomae sushi showcasing refined craftsmanship

    Expert Technique Shines in Authentic Edomae Sushi

    From preparing and slicing the fish to dishes finished on the grill, each item is made to bring out its best flavor. The food reflects the skill and attention to detail of a dedicated sushi restaurant.

Interior

A special onboard dining experience surrounded by Japanese ambiance

The boat features an elegant Japanese interior with a calm atmosphere centered around a hinoki cypress counter. In the tatami-floored dining area, guests remove their shoes and settle in for a relaxed meal. Attentive service and the experience of watching chefs prepare sushi right in front of you add to the appeal. Outside the windows, views of Tokyo complete the setting for a leisurely meal on the water.

  • A Refined Japanese-Style Space with Tatami and Traditional Charm

    Guests remove their shoes at the entrance and relax in a tatami-floored space with a calm, distinctly Japanese atmosphere. The attentive hospitality also makes it a fitting choice for meals with overseas guests or special occasions with someone close.

A message from the owner

Yakatabune Sushi Origami was created to bring together two enduring parts of Japanese culture: traditional yakatabune pleasure boats and authentic sushi. Every aspect of the experience, from the views and setting to the food and service, is designed to create a lasting impression. Enjoy sushi while cruising Tokyo Bay, together with scenery that changes with the seasons.

From the Tabiiro Editorial Team

Beyond the novelty of enjoying sushi aboard a yakatabune, the attention given to the food and setting also stood out. Watching the chefs at work across the Japanese hinoki cypress counter while enjoying sushi made for an experience that felt remarkably authentic for a pleasure boat. As the cruise continues, views of Tokyo Tower and 'Rainbow Bridge'—the Tokyo Port Connector Bridge carrying the Shuto Expressway Route 11 Daiba Line and port road—change with the passing time, adding another dimension to the meal. It was a one-of-a-kind experience well suited to anniversaries and memorable sightseeing in Tokyo.

Restaurant information / Access

Address
2-3-3 Higashishinagawa, Shinagawa Ward, Tokyo
Map
Access
Train: 1-minute walk from Tennozu Isle Station (South Exit, Tokyo Monorail) and 3-minute walk from Tennozu Isle Station (Exit A, Rinkai Line), 166 m from Tennozu Isle Station
TEL
+81-70-5590-0489 Please let the staff know that you saw this on "Tabiiro."
SNS
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Opening hours
Mondays, Thursdays, Fridays, and Saturdays: 5:00 P.M. to 7:30 P.M., 8:30 P.M. to 10:00 P.M.; Sundays and public holidays: 11:30 A.M. to 2:00 P.M., 5:00 P.M. to 7:30 P.M.
Regular closing day
Tuesdays and Wednesdays
Average cost
Dinner: From 40,000 yen to 49,999 yen, Lunch: From 20,000 yen to 29,999 yen
Accepted payment methods

Cash accepted

Credit cards accepted
(VISA, Master, JCB, AMEX, Diners, UnionPay)

E-wallet payments accepted

QR code payments not accepted

Number of seats
8 seats
Parking
Not available
  • Private rental
  • Lunch
  • All seats are non-smoking
  • 5 min from station
  • Credit cards accepted
  • E-wallet payments accepted
Tabiiro Editorial Department

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Yakatabune Sushi Origami Exterior photo

Yakatabune Sushi Origami

+81-70-5590-0489 Please let the staff know that you saw this on "Tabiiro."
Address
2-3-3 Higashishinagawa, Shinagawa Ward, Tokyo
Map
Opening hours
Mondays, Thursdays, Fridays, and Saturdays: 5:00 P.M. to 7:30 P.M., 8:30 P.M. to 10:00 P.M.; Sundays and public holidays: 11:30 A.M. to 2:00 P.M., 5:00 P.M. to 7:30 P.M.
Regular closing day
Tuesdays and Wednesdays