Everyday Joy from a Neighborhood Bakery

Boulangerie Show

Tabiiro’s picks: signature dishes

Signature "Happy apple pie," a top pick

The No. 1 "Happy Apple Pie"

The "Happy apple pie," the most popular item at "Boulangerie Show," is a signature creation featuring carefully crafted pastry developed by an experienced baker. House-made almond cream and aromatic apples marinated in cinnamon are wrapped in the pastry and slowly baked, creating a rich combination of crisp, flaky texture, flavorful filling, and apples that retain a pleasant bite. This indulgent apple pie works equally well as a personal treat, a souvenir for family, or a thoughtful gift for someone special.

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  A No. 1 Signature Favorite for Take-Home Gifts

  "Happy apple pie" is a signature item from "Boulangerie Show," created to be shared with family, friends, or someone special. Well received across a wide range of age groups, it is suited both to everyday enjoyment at home and as a thoughtful gift.

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  Texture and Aroma Pursued Beyond Traditional Methods

  "Happy apple pie" is made with domestically produced cultured butter, with particular attention given to the number of pastry folds to create its distinctively crisp, flaky texture and rich aroma. The moist filling of house-made almond cream pairs harmoniously with cinnamon-marinated apples that retain a pleasant bite.

Popular pairings

"Premium Nama Bread, 1 loaf " (soft white bread), perfect for everyday enjoyment

Luxurious bread that brings happiness to busy mornings

A gentle flavor that complements any meal

A classic table bread that also makes a welcome gift

"Premium Nama Bread, 1 loaf (soft white bread)"

Available in limited quantities after 4:00 P.M., the"Premium Nama Bread, 1 loaf (soft white bread)" is a signature creation refined over time by the owner-chef, who has more than 40 years of experience as a baker. Its simple, gentle flavor is designed for everyday appeal, whether lightly toasted with butter or jam, used for sandwiches with favorite fillings, or served as is on the day it is baked. Made with fresh cream, the dough has a moist, creamy richness and a subtle sweetness that unfolds gently with each bite.

Must-try signature dish

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  "Curry Bread" Packed with Chunks of Beef

  The "Curry Bread" is made with pleasantly chewy Yudane dough wrapped around house-made curry and beef, then deep-fried until crisp. Its mild flavor is suitable for children, while generously sized pieces of beef add satisfying substance, making it a fitting choice for lunch or a light bite between meals.

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  "Yudane Salt Bread" with a Crisp, Chewy Texture

  The "Yudane Salt Bread" is a simple table bread that highlights the natural flavor of the dough, made with domestically produced "Haruyokoi" wheat and "Yotsuba Butter" from Hokkaido. The addition of yudane, a scalded-flour mixture made with boiling water, gives the bread a pleasantly chewy texture. Arriving around 9:00 A.M. offers the opportunity to experience it freshly baked, with a fragrant aroma and crisp exterior.

Restaurant highlights

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  Carefully crafted bread made with house-made natural yeast

  Bread Made with Time, Care, and Craftsmanship

  Using an "all-scratch" method, dough is prepared from the ground up in-house, with house-made natural yeast derived from fruit incorporated into nearly every bread. Backed by more than 40 years of experience as a baker, the owner-chef continues to devote a lifetime of craftsmanship to creating distinctive breads that have become cherished by the local community.

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  A lineup of distinctive breads

  A Blissful Selection of Breads with Individual Character

  The bakery's name reflects the wish to make "choosing bread feel like watching a show," with the selection process itself forming part of the experience. A wide variety of distinctive breads is available, including sweet breads, savory breads, white bread, and rustic loaves, making the lineup suitable for everyday table bread as well as gifts and souvenirs.

Interior

A wide variety of freshly baked breads fill the shop

The fun of choosing freshly baked bread

A display featuring a wide variety of breads

A view of the bakers at work adds to the experience

Conveniently located near the station, this bakery is easy to visit and has earned a strong following for its accessibility. The shop features a distinctive range of breads, from table staples such as white bread and baguettes to savory selections like "Curry Bread" and the signature "Happy apple pie," which is also well suited to gifts and souvenirs. The bread-making process can also be viewed in the back of the shop.

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  Seasonal Specials and Fairs Add Fresh Appeal

  A wide variety of breads fills the shelves, from table breads suited to breakfast and savory breads for lunch to sweet breads that make thoughtful gifts. The extensive selection offers plenty of choice, while seasonal items and monthly fairs bring new discoveries with each visit and keep the lineup fresh throughout the year.

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  A Retail Corner Featuring Products from Kochi Prefecture

  The bakery offers a wide variety of breads suited to a broad range of ages, from children to older generations. Its versatile selection fits naturally into everyday moments such as breakfast, lunch, and snack time.

From the Tabiiro Editorial Team

From essential table breads to generously filled savory breads and sweet breads suited to gifts, the bakery offers an extensive selection of around 80 to 90 varieties, making the process of choosing part of the appeal. Located approximately a 1-minute walk from Osaka Metro Abeno Station, the shop is a convenient choice for local residents as well as visitors exploring the Tennoji and Abeno areas.