Wagyu Yakiniku Kotaro Kagurazaka Main Branch 和牛焼肉 古太郎 神楽坂本店
- Area
- Tokyo
- Access and surrounding information
- Access and surrounding information
Refined Interior and Premium Wagyu Selection
A casual yakiniku restaurant serving premium Japanese Black beef meticulously selected by the head chef with over 20 years of experience. 'Grill masters' provide careful guidance on the perfect cooking method for each cut and thickness. Treat yourself to a special moment after work or on weekends in this stylish space with modern design.
Black Wagyu Chosen with a Trained Eye
Indulge in the finest Japanese Black Wagyu beef, meticulously selected by the head chef. Savor diverse dishes like the "Assorted Black Tongue Platter," capturing the essence of the ingredient in every bite, and the tender "Wagyu Sirloin Shabu-Shabu." A delightful bonus is the chance to try the increasingly popular "Korean Perilla Max Noodles" among Korean cuisine enthusiasts.
A Modern Stylish Space Framing the Cityscape
The restaurant is located a 1-minute walk from Kagurazaka Station on the Tokyo Metro, and its stylish design blends in with the charming streetscape. The interior is decorated with modern art and offers a variety of seating options, including counter seating, table seating, and semi-private rooms. Its relaxed and cosy atmosphere makes it the perfect place to enjoy a casual meal.
