Trattoria Craft トラットリア クラフト
- Area
- Tokyo
- Access and surrounding information
- Access and surrounding information
An Italian Restaurant Specializing in Fresh Pasta
This Italian restaurant, situated within walking distance of Tokyo Metro Ichigaya Station, Kudanshita Station, and Hanzomon Station, is managed by a skilled chef with experience at renowned establishments. Their lunch and à la carte offerings feature al dente fresh pasta and the popular "Today's Fresh Fish Carpaccio Platter," which varies depending on the season and day. Guests can savor the aged "Chevalier" wine from a natural underground cellar. The cozy, dark brown interior sets a secluded ambiance perfect for adult get-togethers, accommodating groups of up to 20 people for dates, girls' nights out, parties, and more.
Savor the Rich Flavor and Chewy Texture of Fresh Pasta
The chef carefully chooses the best pasta, made with fresh, chewy noodles that complement the sauce perfectly, ensuring a satisfying meal. Carbonara and arrabbiata are especially popular among the pasta dishes offered at lunch (changing monthly) and on the à la carte dinner menu.
Seasonal Flavors Woven Into Classic Italian Cuisine
For parties of three or more, the "Party plan with two hours of all-you-can-drink" is available. Seasonal ingredients shape each visit, with highlights such as the "Today’s Fresh Fish Carpaccio Platter", featuring a changing selection of seafood based on daily market arrivals and the time of year.
