JIZAI JIZAI
- Area
- Hokkaido
- Access and surrounding information
- Access and surrounding information
A Unique Dining Experience Watching the Chef’s Skills Up Close
"JIZAI" is located approximately a 2-minute walk from Odori Station on the Sapporo Municipal Subway. It is a sister restaurant of "Wine and Yakiniku Maruyama JIN," a yakiniku restaurant in Maruyama, Sapporo, and is a new type of wagyu beef restaurant based on the concept of "no-grilled yakiniku." Reservations are required and there are four sessions (starting at 5:00 P.M., 6:30 P.M., 8:00 P.M., and 9:30 P.M.) Instead of having guests grill the beef themselves, the chef prepares a course in which each slice of Wagyu is carefully grilled to perfection. At the counter facing the open kitchen, savour both the refined atmosphere and the gourmet experience while watching the chef at work right before your eyes.
Exquisite Flavours Grilled to Perfection by the Chef’s Expertise
This restaurant is well received by both domestic and international visitors. It offers a variety of dining experiences, from watching Wagyu beef grilled over charcoal to enjoying its enticing aroma. Savour dishes that highlight the full flavour of Hokkaido ingredients, including "Abe Beef" from Shiraoi Town, with all five senses.
A Sophisticated Setting Designed for Memorable Moments
The open interior with large windows is filled with warm, soft lighting and the warmth of wood, creating a calm, grown-up space. An appealing destination that enhances time with loved ones, whether for a romantic date or an anniversary. Savour refined gourmet cuisine and enjoy an extraordinary evening in Sapporo that feels truly special.
