Sicilian Cuisine Licata シチリア料理 リカータ
- Area
- Kyoto
- Access and surrounding information
- Access and surrounding information
Authentic Sicilian Dining in the Heart of Kyoto
This Sicilian restaurant specializes in dishes prepared by the owner, who trained in Sicily, Italy, using fresh ingredients from around the country. The restaurant's signature dish is "Catania's specialty, Norma-style spaghetti," made with eggplant and tomato boiled al dente. Enjoy authentic Sicilian cuisine.
Serving Sicilian Cuisine True to Its Origins
In a setting that evokes the Mediterranean with parasols and stone floors, guests can savour authentic Sicilian flavours. The owner, who trained in Sicily, creates dishes that highlight carefully selected ingredients such as vegetables and seafood. These colourful plates can be enjoyed alongside a remarkable selection of around 60 Sicilian wines available at all times.
A Wide Variety of a la Carte Dishes to Enjoy
The popular "Assorted Appetizer Platter" features 14 different starters on a single plate. Guests can sample a variety of favourites such as prosciutto, frittata, and carpaccio in small portions. Beautifully presented with vibrant colours, it is also highly photogenic, adding to the enjoyment of the dining experience.
