
Wa-no-Ushi, Togyumon Bettei 闘牛門 別邸 和ノ牛
- Area
- Tokyo
- Access and surrounding information
- Access and surrounding information
Savour Yakiniku in a Traditional Japanese Atmosphere
Located about a 5-minute walk from JR Machida Station, "Wa-no-Ushi, Togyumon Bettei " is a yakiniku restaurant where you can enjoy a wide variety of dishes in a Japanese-style space renovated from an old Japanese house. The menu features mainly A5-rank Kuroge Wagyu beef, including carefully selected dishes such as "Thick-Cut Premium Tongue, Salt" made from the base of the beef tongue and "Kuroge Wagyu Skirt Steak" with a perfect balance of lean and marbled meat. The restaurant offers a hideaway-like atmosphere with various types of private rooms. Attentive service - such as guidance on how to grill the meat and suggestions for the best ways to enjoy it - adds to its appeal. This venue is ideal for a wide range of occasions, from anniversaries to business dinners.

Private Spaces with a Relaxed Atmosphere
The first floor has free table seating, and the spacious atmosphere makes it perfect for groups or small groups. The second floor is a relaxing space with various private rooms, including sunken kotatsu tables and tatami rooms. Ideal for a range of occasions, including anniversaries, business dinners, meetings, and family meals.

Indulge in Yakiniku with Two Decadent Course Options
The "Jyo Course" offers a well-balanced selection of rare cuts and offal, pairing perfectly with alcoholic beverages. The "Kiwami Course" features Chateaubriand as the main dish, along with luxurious A5-ranked Kuroge Wagyu beef, allowing diners to fully savor the appeal of each ingredient. The restaurant can also accommodate anniversaries and surprise celebrations.