Niku toiro にくといろ
- Area
- Tokyo
- Access and surrounding information
- Access and surrounding information
A Trendy Spot for Casual Dining With Premium Meat
Niku toiro is a notable restaurant that had its grand opening in March 2025. It uses high-quality meat procured through secret routes and serves a variety of elaborate course meals. Enjoy yakiniku in a casual setting in a luxurious, modern Japanese private room.
Indulge in a Curated Course by a Renowned Chef
The menu is supervised by Chef Yamamoto of "Chozetsu Yakiniku Genzan", a members-only restaurant in Tokyo known for its exclusive, undisclosed location. The course meals feature generous portions of premium meat themed around "Niku toiro (meat and colors)", including cuts named "Goshiki", "Nanairo", and "Toiro". A highlight is the signature menu, "Niku toiro Yukhoe Tasting Set", offering a comparison of flavour and presentation.
A Stylish, Modern-Japanese Interior for Any Dining Scene
Located a little off the busy streets, the restaurant has a modern Japanese atmosphere and seasonal flowers, allowing you to escape the hustle and bustle of the city and relax. Private rooms are available for two to eight guests, making this an ideal setting for enjoying a quiet meal in a private space with someone special.
