To Smile, Bakery パン屋To Smile
- Area
- Aichi
- Access and surrounding information
- Access and surrounding information
A Bakery Known for Its Bold, Eye-Catching Breads
"to Smile" is a bakery in Nagoya, Aichi Prefecture, born from the owner's wish to bring smiles through bread. Its nostalgic interior, decorated with dried flowers, offers a warm setting in which to enjoy handmade breads crafted by skilled artisans using flavorful Hokkaido wheat and minimal additives. The bakery is popular with locals and also makes an ideal lunch stop for visitors to the Nagoya City Science Museum. Terrace seating is available as well, providing a relaxed, open-air space to unwind.
The Much-Loved "Zeitaku Mentai France," Filled With Rich Mentaiko
The popular item is the "Zeitaku Mentai France," which is made by spreading a generous amount of Hakata mentaiko (spicy cod roe) and butter on French bread dough and baking it. Also, the "Periclo" is made by baking layers of Danish dough made with plenty of fermented butter in a square mold, and has a fun texture that peels off easily.
Bringing a Little Smile to Your Daily Life
The shop offers a wide selection of breads made by skilled artisans who aim to create bread that gently complements everyday life, using their expertise in valuing ingredients. The breads are delicious when re-baked, making them a great souvenir. You can also enjoy their bread at the adjacent pasta restaurant.
