Quinci Centrale Quinci Centrale
- Area
- Aichi
- Access and surrounding information
- Access and surrounding information
A Hidden Italian Izakaya in a Quiet Corner of the City
This Italian izakaya restaurant is located in a traditional Japanese building in Nagoya City, Aichi Prefecture. Enjoy carefully selected wines along with Oku-Mikawa's Hourai beef, exceptionally fresh seafood, and fresh vegetables sourced from throughout the prefecture, prepared using simple cooking methods that highlight the flavors of the ingredients. Dive into a private space tailored to your needs, whether it's a tatami room in a storehouse dating back to the Edo period, a private room with a view of the charming courtyard, or counter seats overlooking the open kitchen.
Quinci Group's Specialty "Shrimp Paris"
"Ebi Pari" is a dish of head-on shrimp marinated in a secret spice blend and deep-fried. The juicy shrimp and crunchy batter are dressed in a sweet and tangy caramel balsamic sauce, offering a delightful taste experience from head to tail. This dish is a beloved signature of the Quinci Group and pairs well with alcoholic beverages.
Italian Dining With a Touch of Escape in a Restored Urban House
You can enjoy Italian cuisine in a tatami-style dining room in a storehouse that has been around since the Edo period. The main building has a history of about 80 years, and has a modern and relaxed atmosphere. Private rooms overlooking the enchanting courtyard and counter seats facing the open kitchen create settings where intimate moments with loved ones can be enjoyed in a relaxed, private atmosphere.
