Kyo Udon Ishin 京うどん 維新
- Area
- Kyoto
- Access and surrounding information
- Access and surrounding information
Handcrafted Udon With a Light, Delicate Bonito Broth
"Kyo Udon Ishin" is a new udon restaurant that opened on January 1st, 2025. They use ingredients from Kyoto as much as possible, and offer a bowl of udon with the elegance and rich flavor of carefully prepared dashi. The noodles, developed in collaboration with a Kyoto-based factory, strike the perfect balance between chewiness and firmness. The harmony between the noodles and dashi, topped with freshly shaved bonito flakes, is exceptional. Their menu offers a great selection of hot and refreshing chilled dishes, including "Niku Udon (with sweet-simmered beef)" and "Kitsune Udon (with sweet simmered fried tofu) " as well as "Bukkake Udon (cold udon with soy-based sauce poured over)" and "Zaru Udon (Chilled udon with dipping sauce)" Enjoy Kyoto udon at your leisure in a restaurant that exudes the warmth of wood.
Watch a Skilled Artisan Shave Fragrant Bonito Flakes Before Your Eyes
At "Kyo Udon Ishin", you can eat udon noodles topped with freshly shaved, fragrant bonito flakes. This option is available for all the menu items served, so you can discover new charms of udon depending on the combination. Enjoy a special bowl of udon that complements the flavor of the dashi.
A Hearty Sukiyaki to Warm You From Within
The sukiyaki is well-cooked with Kansai-style seasoning, and will warm your body after being chilled outdoors and soothe your soul. We recommend mixing the ingredients in the hot pot with eggs from Kyoto Prefecture. It also comes with a mini udon noodle. It's a hearty meal, and highly satisfying.
