Jusho Nagarekawadori 十升 流川通店
- Area
- Hiroshima
- Access and surrounding information
- Access and surrounding information
Enjoy Hiroshima specialties and seasonal local sake 24 hours a day
Located about a 7-minute walk from the Hiroshima Electric Railway Komachi tram stop, this izakaya focuses on local production and consumption, offering local ingredients and seasonal sake at reasonable prices. The welcoming atmosphere makes it comfortable for both solo diners and groups of any gender. The menu features Hiroshima soul food including locally caught oysters, fresh sashimi, "homemade gansu," and "senjigara." They also offer various à la carte dishes such as flavorful conger eel sashimi, liver dishes, and the popular off-menu "Hormone Gyoza," as well as course meals showcasing Hiroshima specialties. Being open 24 hours, it's perfect even for daytime drinking while sightseeing.
Experience "Hiroshima" Through Homemade Specialty Dishes and Local Sake
In addition to serving oyster dishes from Hiroshima Prefecture any time of the year, they also have specialty dishes such as "Homemade Gansu" and "Roasted Wagyu Beef Koune". We also recommend fresh sashimi caught locally. Try it with fresh lemon sour made using high-quality lemons from Hiroshima, or with local Hiroshima sake such as "Kamotsuru" and "Amego no Tsuki."
A Relaxing Space With Semi-Private Rooms and Sunken Kotatsu Seating
Equipped with counter seats, semi-private seats, table seats with removable partitions, and sunken kotatsu seats, it can be used for any occasion, from a quick drink for one person, to a private drinking party, to a large banquet for up to 22 people. Can also be reserved for 30 to 44 people. Let's enjoy Hiroshima's specialties in a space where everyone can relax.
