
Kappo Kawakami 割烹 川上
- Area
- Aichi
- Access and surrounding information
- Access and surrounding information
Dishes Prepared to Match Personal Preferences
Located approximately a 10-minute walk from Asakura Station on the Nagoya Railroad, this Japanese restaurant is known for its gentle flavours enhanced by dashi stock and made with locally grown organic produce. Popular lunchtime options include "Zukedon" (marinated seafood rice bowl), "Tendon (tempura rice bowl)", and a weekly lunch set featuring a variety of side dishes. For the evening "Omakase" (chef’s choice) course, reservations made two to three days in advance allow the chef to tailor a highly satisfying meal based on the day’s ingredients and preferences. The takeout menu features items such as "Seasonal Vegetable Tendon", and the "Bento Box" can be reserved for enjoying at home gatherings.