Restaurant PATIO レストランPATIO
- Area
- Hokkaido
- Access and surrounding information
- Access and surrounding information
Yakiniku Restaurant Run by a Long-Established Butcher Shop
Conveniently located approximately a five-minute walk from JR Kitami Station, this yakiniku restaurant is run by a butcher shop that has been committed to local production and consumption for over 100 years since its establishment. The first floor of the restaurant sells high-quality, fresh beef, pork, and chicken raised in eastern Hokkaido, as well as bento boxes and side dishes centered around meat dishes. The second and third floors are a family restaurant beloved by the locals, with a wide variety of menu items such as "Kids Lunch" and "Napolitan" in addition to yakiniku. The spacious second floor is equipped with tables and raised seating in the back, making it a comfortable place for families with children to relax. The banquet hall on the third floor can host large groups.
A Yakiniku Spot Close to Hotels and Stations, Perfect for a Quick Stop
It is close to the station and has no closing time from 11:00 A.M. to 8:30 P.M., so it is convenient for businessmen visiting Kitami City on business trips. We recommend the "Ohitorisama Yakiniku Moriawase (assorted for one person)" which allows you to enjoy five types of meat: "Hanging, Wagyu Calbee, Tongue, Hormone, and Koniku (offcuts)".
A Yakiniku Restaurant Offering a Wide Range of Dishes
As a yakiniku restaurant run by a butcher shop, it not only serves yakiniku made with fresh, high-quality meat but also offers a wide variety of meat dishes loved by a wide range of generations, from adults to children, such as "Ginger Pork Set Meal", various types of curry rice with beef, pork, and cutlets, and "Buta don (pork bowl).
