Torigura Bettei Azumaya 鳥蔵別邸 東屋
- Area
- Nagano
- Access and surrounding information
- Access and surrounding information
A Fresh Take on the “Shinshu Brand" in a Temple Town Setting
This Japanese restaurant, housed in an Edo-period (founded in 1818) storehouse in the temple town near Zenkoji, has received the Nagano City Landscape Encouragement Award. It serves dishes made with carefully selected local ingredients, such as "Shinshu Fukumi Chicken", premium pork, and rice grown in Nagano Prefecture. With a wide variety of set meals and bento boxes, it's ideal for lunch gatherings, meetings, and celebrations with loved ones. The restaurant features charming private rooms that retain traditional ambiance, and can also accommodate larger parties of up to 16 guests. Offering a rich taste of Shinshu through its thoughtfully prepared cuisine in a historic setting, it represents a “new Shinshu brand" in temple town tourism.
Savor Carefully Selected Ingredients from Shinshu
Various courses tailored for a variety of occasions—such as meetings and celebrations—showcase carefully chosen local ingredients, including Shinshu-brand chicken hotpot and Shinshu beef steak. For foreign tourists, this spot serves as an ideal place to savor Shinshu’s flavors while enjoying the historic atmosphere.
Suggested Mail Order Items from "Torikura Bettei Azmaya"
The popular "Rich and Creamy Azumaya Pudding" is sold both in-store and online, but be aware that it’s limited in quantity and may sell out. The "Shinshu Fukumi Chicken Mizutaki Set (serves 2-3)" allows you to enjoy authentic homemade broth, carefully chosen chicken, and house-made ponzu sauce right in your own home.
